essentials of classic italian cooking

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The Essentials Of Classic Italian Cooking

Author : Marcella Hazan
ISBN : 9780752228044
Genre : Cooking
File Size : 69. 27 MB
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Marcella Hazan is widely regarded as one of the greatest Italian cookery writers in the world and The Essentials of Classic Italian Cooking is her masterpiece, now reissued with a gorgeous new cover design. Aimed at cooks of every level, be they beginners of accomplished chefs, it is an accessible and comprehensive guide to authentic Italian cuisine and should find a place in the kitchen library of anyone who is passionate about good food. 'Has yet to be bettered ... my copy is splattered with gnocchi, tomato sauce, gravy and oil, but I wouldn't replace it for the world. It does what it says on the tin, and more.' Kate Colquhoun, ‘The Best 50 Cookbooks’, Independent ‘Brilliant’ Heston Blumenthal ‘There are dozens of Italian cookbooks on the market, but The Essentials Of Classic Italian Cooking is the only one you need to buy. No glossy photos; just 700 pages of wonderful recipes and instruction in basics such as bread-making. And all with the kind of detailed teaching left out of books that give more space to pictures than to text. A classic.’ Guardian ‘Truly indispensable’ – Nigel Slater

Die Klassische Italienische K Che

Author : Marcella Hazan
ISBN : 3905800985
Genre :
File Size : 36. 98 MB
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Salz Fett S Ure Hitze

Author : Samin Nosrat
ISBN : 9783956142826
Genre : Cooking
File Size : 72. 4 MB
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Samin Nosrat verdichtet ihre reiche Erfahrung als Köchin und Kochlehrerin zu einem so einfachen wie revolutionären Ansatz. Es geht dabei um die vier zentralen Grundlagen guten Kochens: Salz, Fett, Säure und Hitze. Salz – das die Aromen vertieft. Fett – das sie trägt und attraktive Konsistenzen ermöglicht. Säure – die alle Aromen ausbalanciert. Und Hitze – die die Konsistenz eines Gerichts letztendlich bestimmt. Wer mit diesen vier Elementen souverän umgeht, kann exzellent kochen, ohne sich an Rezepte klammern zu müssen. Voller profundem Wissen, aber mit leichter Hand und gewinnendem Ton führt Nosrat in alle theoretischen und praktischen Aspekte guten Kochens ein, vermittelt Grundlagen und Küchenchemie und verrät jede Menge inspirierender Tipps und Tricks. In über 100 unkomplizierten Rezepten wird das Wissen vertieft und erprobt: frische Salate, perfekt gewürzte Saucen, intensiv schmeckende Gemüsegerichte, die besten Pastas, 13 Huhn-Varianten, zartes Fleisch, köstliche Kuchen und Desserts. Samin Nosrats Rezepte ermuntern zum Ausprobieren und zum Improvisieren. Angereichert mit appetitanregenden Illustrationen und informativen Grafiken ist dieses Buch ein unverzichtbarer Küchenkompass, der Anfänger genauso glücklich macht wie geübte Köche.

Dolci Tartes Und Zauberhafte Kuchen Backen

Author : Melissa Forti
ISBN : 3791383825
Genre :
File Size : 66. 65 MB
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River Cafe Kochbuch Easy

Author : Rose Gray
ISBN : 3831005826
Genre :
File Size : 73. 30 MB
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Jamie Kocht Italien

Author : Jamie Oliver
ISBN : 3831035849
Genre :
File Size : 22. 20 MB
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Neue Rezepte Aus Der Klassischen Italienischen K Che

Author : Marcella Hazan
ISBN : 3453141636
Genre :
File Size : 34. 66 MB
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Marcella Says

Author : Marcella Hazan
ISBN : 9780066209678
Genre : Cooking
File Size : 83. 78 MB
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Marcella Hazan is acclaimed for her trailblazing cookbooks, but first and foremost she is a teacher. From cooking classes held in her small New York City apartment kitchen in the 1960s to the avidly sought after Master Classes she led in her beautiful Venice home, Marcella has been the authoritative guide to Italian cooking. This much-anticipated follow-up to Marcella Cucina offers 100 new tantalizing recipes that bring Marcella's warm, conversational, and illuminating teachings into home kitchens everywhere. The legendary author and cooking teacher shares invaluable lessons in Italian cooking, including mastering traditional techniques, selecting and using ingredients, and planning and preparing complete Italian menus. Drawing on her unique ability to present each recipe as a narrative with subplots, characters, and rich history, Marcella demonstrates just how many delicious new stories she still has to tell.

Marcella S Italian Kitchen

Author : Marcella Hazan
ISBN : 0679764372
Genre : Cooking
File Size : 71. 45 MB
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A collection of 250 Italian recipes provides for the current trend toward light, flavorful dishes and fresh ingredients and includes an additional section on how to prepare Italian ice creams and sorbets at home. Reprint. 25,000 first printing. Tour.

Genussvoll Vegetarisch

Author : Yotam Ottolenghi
ISBN : 383101843X
Genre :
File Size : 32. 9 MB
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