farmers of forty centuries organic farming in china korea and japan

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Farmers Of Forty Centuries Permanent Farming In China Korea And Japan

Author : F. H. King
ISBN : 9781312838062
Genre : History
File Size : 88. 9 MB
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We in North America are wont to think that we may instruct all the world in agriculture, because our agricultural wealth is great and our exports to less favored peoples have been heavy; but this wealth is great because our soil is fertile and new, and in large acreage for every person. We have really only begun to farm well. The first condition of farming is to maintain fertility. This condition the oriental peoples have met, and they have solved it in their way. We may never adopt particular methods, but we can profit vastly by their experience. With the increase of personal wants in recent time, the newer countries may never reach such density of population as have Japan and China; but we must nevertheless learn the first lesson in the conservation of natural resources, which are the resources of the land. [From the Forward] Get Your Copy Today!

Farmers Of Forty Centuries

Author : Franklin H. King
ISBN : OCLC:974071940
Genre :
File Size : 90. 1 MB
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Farmers Of Forty Centuries

Author : Franklin H. King
ISBN : OCLC:974071940
Genre :
File Size : 43. 69 MB
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Farmers Of Forty Centuries Or Permanent Agriculture In China Korea And Japan

Author : F. H. King
ISBN : 1419119346
Genre : History
File Size : 55. 18 MB
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This scarce antiquarian book is a facsimile reprint of the original. Due to its age, it may contain imperfections such as marks, notations, marginalia and flawed pages. Because we believe this work is culturally important, we have made it available as part of our commitment for protecting, preserving, and promoting the world's literature in affordable, high quality, modern editions that are true to the original work.

Farmers Of Forty Centuries

Author : Franklin H. King
ISBN : OCLC:974071940
Genre :
File Size : 27. 90 MB
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Farmers Of Forty Centuries

Author : F. H. King D.Sch.
ISBN : 1983998737
Genre :
File Size : 30. 93 MB
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This special re-print edition of "Farmers of Forty Centuries" offers a historical look at farming and gardening in China, Korea and Japan. Written in 1915, this monumental work examines the long tradition of agriculture in Asia and is considered one of the most influential books among the organic gardening and small space gardening movements. Note: This edition is a perfect facsimile of the original edition and is not set in a modern typeface. As a result, some type characters and images might suffer from slight imperfections or minor shadows in the page background.

The Lean Farm Guide To Growing Vegetables

Author : Ben Hartman
ISBN : 9781603587006
Genre : Technology & Engineering
File Size : 77. 8 MB
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At Clay Bottom Farm, author Ben Hartman and staff practice kaizen, or continuous improvement, cutting out more waste—of time, labor, space, money, and more—every year and aligning their organic production more tightly with customer demand. Applied alongside other lean principles originally developed by the Japanese auto industry, the end result has been increased profits and less work. In this field-guide companion to his award-winning first book, The Lean Farm, Hartman shows market vegetable growers in even more detail how Clay Bottom Farm implements lean thinking in every area of their work, including using kanbans, or replacement signals, to maximize land use; germination chambers to reduce defect waste; and right-sized machinery to save money and labor and increase efficiency. From finding land and assessing infrastructure needs to selling perfect produce at the farmers market, The Lean Farm Guide to Growing Vegetables digs deeper into specific, tested methods for waste-free farming that not only help farmers become more successful but make the work more enjoyable. These methods include: Using Japanese paper pot transplanters Building your own germinating chambers Leaning up your greenhouse Making and applying simple composts Using lean techniques for pest and weed control Creating Heijunka, or load-leveling calendars for efficient planning Farming is not static, and improvement requires constant change. The Lean Farm Guide to Growing Vegetables offers strategies for farmers to stay flexible and profitable even in the face of changing weather and markets. Much more than a simple exercise in cost-cutting, lean farming is about growing better, not cheaper, food—the food your customers want.

The Food Explorer

Author : Daniel Stone
ISBN : 9781101990605
Genre : Social Science
File Size : 42. 99 MB
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The true adventures of David Fairchild, a late-nineteenth-century food explorer who traveled the globe and introduced diverse crops like avocados, mangoes, seedless grapes— and thousands more—to the American plate. In the nineteenth century, American meals were about subsistence, not enjoyment. But as a new century approached, appetites broadened, and David Fairchild, a young botanist with an insatiable lust to explore and experience the world, set out in search of foods that would enrich the American farmer and enchant the American eater. Kale from Croatia, mangoes from India, and hops from Bavaria. Peaches from China, avocados from Chile, and pomegranates from Malta. Fairchild’s finds weren’t just limited to food: From Egypt he sent back a variety of cotton that revolutionized an industry, and via Japan he introduced the cherry blossom tree, forever brightening America’s capital. Along the way, he was arrested, caught diseases, and bargained with island tribes. But his culinary ambition came during a formative era, and through him, America transformed into the most diverse food system ever created.

The Virginia Housewife

Author : Mary Randolph
ISBN : 9780486142197
Genre : Cooking
File Size : 37. 31 MB
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Charming guide, published in 1824, offers directions for making rabbit soup, beef steak pie, fried calf's feet, shoulder of mutton with celery sauce, leg of pork with pease pudding, and other culinary treats.

Spices And Herbs

Author : Elizabeth S. Hayes
ISBN : 9780486137827
Genre : Cooking
File Size : 54. 66 MB
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More than 85 familiar and exotic plants are illustrated, examined for legendary lore, and current use. The book also includes 73 recipes, a spice chart, and tips for gardening, drying, freezing, and more.

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