high performance liquid chromatography in pesticide residue analysis

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High Performance Liquid Chromatography In Pesticide Residue Analysis

Author : Tomasz Tuzimski
ISBN : 9781498766548
Genre : Science
File Size : 85. 93 MB
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HPLC is the principal separation technique for identification of the pesticides in environmental samples and for quantitative analysis of analytes. At each stage of the HPLC procedure, the chromatographer should possess both the practical and theoretical skills required to perform HPLC experiments correctly and to obtain reliable, repeatable, and reproducible results. Developed to serve as a detailed practical guide, High Performance Liquid Chromatography in Pesticide Residue Analysis is a comprehensive source of information and training on state-of-the-art pesticide residue methods performed with the aid of HPLC. The book presents the pros and cons of HPLC as a flexible and versatile separation and analysis tool with multiple purposes and advantages in investigations of pesticides for food and plant drugs standardization, promotion of health, protection of new herbal medicines, and more.

High Performance Liquid Chromatography In Pesticide Residue Analysis Applications To Methomyl And Cyanazine Residues

Author : Kerry David Nugent
ISBN : UCAL:X32360
Genre :
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Modern Analytical Techniques

Author : Gunter Zweig
ISBN : 9781483220918
Genre : Technology & Engineering
File Size : 23. 51 MB
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Analytical Methods for Pesticides and Plant Growth Regulators, Volume XIV: Modern Analytical Techniques covers an updated treatment of the most frequently used techniques for pesticide analysis, i.e., thin-layer chromatography, gas chromatography (packed and capillary columns), high-performance liquid chromatography, and mass spectrometry. People involved in the analysis of pesticides will find the book useful.

High Performance Liquid Chromatography Of Pesticides

Author : James F. Lawrence
ISBN : 9781483220895
Genre : Technology & Engineering
File Size : 67. 12 MB
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Analytical Methods for Pesticides and Plant Growth Regulators, Volume XII: High-Performance Liquid Chromatography of Pesticides covers the important information on the analysis of pesticides by high-performance liquid chromatography (HPLC). The book discusses the gas chromatography of pesticides, organized according to patterns of pesticide use (procedures for insecticides, fungicides, herbicides and plant growth regulators, and rodenticides). Toxicologists and people involved in the analysis of pesticide formulations will find the text invaluable.

Handbook Of Pesticides

Author : Leo M.L. Nollet
ISBN : 1420082477
Genre : Science
File Size : 54. 45 MB
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This handbook provides a systematic description of the principles, procedures, and technology of the modern analytical techniques used in the detection, extraction, clean up, and determination of pesticide residues present in the environment. This book provides the historical background of pesticides and emerging trends in pesticide regulation. The text discusses various techniques for analysis, including supercritical fluid extraction, disposable electrochemical biosensors, matrix solid-phase dispersion, volatmetric methods, and liquid chromatography. The authors also address the scope and limitation of NEEM products in plant protection as well as the analysis of medicinal plants.

Applications In High Resolution Mass Spectrometry

Author : Roberto Romero-González
ISBN : 9780128096482
Genre : Science
File Size : 40. 60 MB
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Applications of High Resolution Mass Spectrometry: Food Safety and Pesticide Residue Analysis is the first book to offer complete coverage of all aspects of high resolution mass spectrometry (HRMS) used for the analysis of pesticide residue in food. Aimed at researchers and graduate students in food safety, toxicology, and analytical chemistry, the book equips readers with foundational knowledge of HRMS, including established and state-of-the-art principles and analysis strategies. Additionally, it provides a roadmap for implementation, including discussions of the latest instrumentation and software available. Detailed coverage is given to the application of HRMS coupled to ultra high-performance liquid chromatography (UHPLC-HRMS) in the analysis of pesticide residue in fruits and vegetables and food from animal origin. The book also discusses extraction procedures and the challenges of sample preparation, gas chromatography coupled to high resolution mass spectrometry, flow injection-HRMS, ambient ionization, and identification of pesticide transformation products in food. Responding to the fast development and application of these new procedures, this book is an essential resource in the food safety field. Arms researchers with an in-depth resource devoted to the rapid advances in HRMS tools and strategies for pesticide residue analysis in food Provides a complete overview of analytical methodologies and applications of HRMS, including UHPLC-HRMS, HRMS coupled with time of flight (TOF) and/or GC-Orbitrap, and flow injection-HRMS Discusses the current international regulations and legislation related to the use of HRMS in pesticide residue analysis Features a chapter on the hardware and software available for HRMS implementation Offers separate chapters on HRMS applied to pesticide residue analysis in fruits and vegetables and in food from animal origin

Trace Analysis

Author : James F. Lawrence
ISBN : 9781483264066
Genre : Science
File Size : 22. 55 MB
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Trace Analysis, Volume 4 presents critical discussions of selected topics in organic and inorganic analytical chemistry including instrumentation, techniques, and applications to the detection, identification, and quantitation of trace quantities of substances in a large variety of sample materials. The volume is directed towards topics in the trace analysis of biological materials and environmental samples. Chapters are devoted to discussions on developments and applications of ion-selective polymeric membrane electrodes for biological tissues and fluids; evaluation of X-ray emission spectroscopy for trace analysis; the use of solid adsorbents for pre-concentrating trace organic substances, mainly pollutants, from air; and comparison of neutron activation analysis and proton-induced X-ray emission spectroscopy for the determination of trace elements in rain and snow. Organic and inorganic chemists, medical technicians, and ecologists will find the book a good reference material.

Food Analysis By Hplc Third Edition

Author : Leo M.L. Nollet
ISBN : 9781439830840
Genre : Science
File Size : 76. 20 MB
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For food scientists, high-performance liquid chromatography (HPLC) is a powerful tool for product composition testing and assuring product quality. Since the last edition of this volume was published, great strides have been made in HPLC analysis techniques—with particular attention given to miniaturization, automatization, and green chemistry. Thoroughly updated and revised, Food Analysis by HPLC, Third Edition offers practical and immediately applicable information on all major topics of food components analyzable by HPLC. Maintaining the rigorous standards that made the previous editions so successful and lauded by food scientists worldwide, this third edition examines: Recent trends in HPLC HPLC separation techniques for amino acids, peptides, proteins, neutral lipids, phospholipids, carbohydrates, alcohols, vitamins, and organic acids HPLC analysis techniques for sweeteners, colorants, preservatives, and antioxidants HPLC determinations of residues of mycotoxins, antimicrobials, carbamates, organochlorines, organophosphates, herbicides, fungicides, and nitrosamines HPLC determinations of residues of growth promoters, endocrine disrupting chemicals, polycyclic aromatic hydrocarbons, polychlorinated biphenyls, and dioxins HPLC applications for the analysis of phenolic compounds, anthocyanins, betalains, organic bases, anions, and cations Presenting specific and practical applications to food chemistry, the contributors provide detailed and systematic instructions on sample preparation and separation conditions. The book is an essential reference for those in the fields of chromatography, analytical chemistry, and, especially, food chemistry and food technology.

Manual Of Pesticide Residue Analysis

Author : Hans-Peter Thier
ISBN : 3527270108
Genre : Science
File Size : 44. 77 MB
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This collection of up-to-date methods for analyzing pesticide residues represents those proven methods that are of most value to the analyst. The methods chosen demonstrate a particularly high standard of reliability and have all been validated by at least one other specially qualified laboratory. They are also presented in such detailed and readily understandable form that analysts using them cannot possibly be left in doubt about how to proceed. Each of the single methods specifies the substrates to which it is suited and on which it has been validated, among them food crops, stored commodities, processed food of vegetable and animal origin, feedstuffs, forage and fodder crops, soil, and water. Both Volumes arrange the compound-specific methods in the alphabetical order of the compound names. They also contain indexes to provide quick access to the desired method. The single methods each contain the chemical name and the structural formula of the respective compound. Multiple methods are preceded by a table in which chemical names and structural formulae are presented jointly for all compounds.

Liquid Chromatography In Environmental Analysis

Author : James F. Lawrence
ISBN : 9781461253068
Genre : Science
File Size : 40. 98 MB
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