i love bacon

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I Love Bacon

Author : Jayne Rockmill
ISBN : 1449402127
Genre : Cooking
File Size : 67. 5 MB
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Legendary chef and food writer James Beard wrote of bacon, "There are few sights that appeal to me more than the streaks of lean and fat in a good side of bacon, or the lovely round of pinkish meat framed in delicate white fat that is Canadian bacon." Whether you crave its flavorful crunch in the morning, the salty taste it lends to a Mediterranean BLT, or the way it transforms Spaghetti Carbonara, you'll never be disappointed by bacon. In I Love Bacon, Jayne Rockmill presents more than 50 bacon-themed recipes from some of America's hottest chefs--from Cat Cora to Rick Tramonto, Ming Tsai, Jasper White, Andy Husbands and Joe Yonan, Pichet Ong, Bradford Thompson, John Besh, and many others--along with mouthwatering photography. With instructions on how to make bacon from scratch and how to feature bacon in brunch dishes, small bites, soups, salads, sides, entrees, and even cocktails and desserts, this full-color cookbook proves that bacon isn't just for breakfast anymore.

Bacon Gospels

Author :
ISBN : 9780557204717
Genre :
File Size : 51. 45 MB
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Sex And Bacon

Author : Sarah Katherine Lewis
ISBN : 9781580052825
Genre : Cooking
File Size : 38. 23 MB
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It’s said that how we eat is reflective of our appetite in bed. Food and sex: two universal experiences that can easily become addictive and all consuming. You don’t need to look far—The Food Network, billboards, TV spots to name just a few—to witness firsthand the explosive combination of food and sex. In Sex and Bacon: Why I Love Things That Are Very, Very Bad for Me, Sarah Katherine Lewis is a seductress whose observations about the interplay between food and sex are unusually delightful, sometimes raunchy, and always absorbing. Sex and Bacon is a unique type of lovefest, and Lewis is not your run-of-the-mill food writer. A lusty eater who’s spent the better part of her adult life as a sex worker, Lewis is as reckless as she is adventurous. She writes of eating whale and bone marrow as challenges she was incapable of resisting. With chapters that hone in on the categorically simple—fat, sugar, meat—Lewis infuses even the most quotidian meals and food memories with sensual observations and decadence worthy of savoring. Sex and Bacon is exuberant—a celebration that honors the rawness and base needs that are central to our experiences of both food and sex.

Chemistry In Your Kitchen

Author : Matthew Hartings
ISBN : 9781782623137
Genre :
File Size : 31. 63 MB
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Introducing basic chemistry through everyday foods and meal preparations, this book is a fascinating read for anyone interested in the science behind cooking.

I Love Corn

Author : Lisa Skye
ISBN : 9781449418168
Genre : Cooking
File Size : 52. 11 MB
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Contains fifty corn recipes from around the world, including jalapeño corn muffins, warm polenta stew, fresh corn ice cream, and more.

Food A Love Story

Author : Jim Gaffigan
ISBN : 9780804140423
Genre : Humor
File Size : 52. 11 MB
Format : PDF
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“What are my qualifications to write this book? None really. So why should you read it? Here’s why: I’m a little fat. If a thin guy were to write about a love of food and eating I’d highly recommend that you do not read his book.” Bacon. McDonalds. Cinnabon. Hot Pockets. Kale. Stand-up comedian and author Jim Gaffigan has made his career rhapsodizing over the most treasured dishes of the American diet (“choking on bacon is like getting murdered by your lover”) and decrying the worst offenders (“kale is the early morning of foods”). Fans flocked to his New York Times bestselling book Dad is Fat to hear him riff on fatherhood but now, in his second book, he will give them what they really crave—hundreds of pages of his thoughts on all things culinary(ish). Insights such as: why he believes coconut water was invented to get people to stop drinking coconut water, why pretzel bread is #3 on his most important inventions of humankind (behind the wheel and the computer), and the answer to the age-old question “which animal is more delicious: the pig, the cow, or the bacon cheeseburger?”

The I Love Trader Joe S Around The World Cookbook

Author : Cherie Mercer Twohy
ISBN : 9781569759882
Genre : Cooking
File Size : 37. 35 MB
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The title shows a stylized heart where the word "love" is inferred in the title.

Works Of Francis Bacon

Author : James Spedding
ISBN : NYPL:33433070224765
Genre :
File Size : 74. 92 MB
Format : PDF
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I Love Tasty

Author : Catrine Kelty
ISBN : 9781558329232
Genre : Cooking
File Size : 28. 4 MB
Format : PDF, Kindle
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Everyone these days loves the fast-paced, overhead-view cooking videos on the online video channel Tasty or its many look-alikes on the Web. Food writer Catrine Kelty and photographer Adam DeTour sure do. They have lovingly created this unofficial book for their fellow fans—to enjoy, to cook from, or to give as a gift to someone else who also loves Tasty. Each of the book’s one hundred recipes has at least four step-by-step photographs, making this a whole new kind of cookbook for a new generation, with a minimum of words and loads of color photos. I Love Tasty serves up: Quick-fix dinners for the weekday whirl, plus fancy dinners—and awesome party foods—for lazy weekends with friends Recipes that both help kitchen newbies learn how to cook and give experienced cooks new things to try Easy-to-make grab-and-go breakfasts and lunches, including smoothies, sandwiches, and salads Nutritious-but-delicious energy-boosting snacks for after school or after work Lots of luxurious and decadent cookies, cakes, brownies, blondies, pies, tarts, and more, for anyone who loves sweet things This is the fan book for anyone—whether young or young-at-heart—who loves Tasty and other online food videos and who loves visually beautiful step-by-step recipes that are easy to follow and create incredibly tasty results. If you love someone who loves Tasty, this book is the perfect gift. "If you've logged into Facebook anytime in the past year or so, chances are you're familiar with Tasty's mesmerizing, overhead-view viral recipe videos. Inspired by their highly visual simplicity, food writer Catrine Kelty penned this homage featuring recipes for every meal and food group, broken down into step-by-step photographs. The result is foolproof instructions that don't require a WiFi connection or constantly hitting the "pause" button." --StyleCaster.com “A feast for your eyes in cookbook form. Every recipe is straightforward. Lists of ingredients rarely exceed 10 easy-to-find items, because who wants to hunt down some obscure seasoning that will never, ever be used again? An average of four to five pictures also illustrate the different steps of each food formula. Adam Detour's photos are bright, clear and do a great job of showing the reader what's going on without losing their visually pleasing appeal." --Creative Loafing Tampa Bay

The Letters And The Life Of Francis Bacon

Author : Francis Bacon
ISBN : MSU:31293008395653
Genre : Philosophy, English
File Size : 21. 56 MB
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