meet me at the bamboo table everyday meals everywhere

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Meet Me At The Bamboo Table

Author : A.V. Crofts
ISBN : 9781634059619
Genre : Travel
File Size : 79. 27 MB
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In our ever-more-globalized world, how better to connect than with food, and who better to connect than a chowhound communications professor? Crofts concocts a multimedia feast of photos, “sketchnotes,” and vignettes, inviting us to everything from Thanksgiving in Germany to a Lunar New Year dumpling party in Seattle. The result is a truly beautiful meditation on how food nourishes community.

Around The Tuscan Table

Author : Carole M. Counihan
ISBN : 9781135939625
Genre : Social Science
File Size : 84. 2 MB
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In this delicious book, noted food scholar Carole M. Counihan presents a compelling and artfully told narrative about family and food in late 20th-century Florence. Based on solid research, Counihan examines how family, and especially gender have changed in Florence since the end of World War II to the present, giving us a portrait of the changing nature of modern life as exemplified through food and foodways.

Hip Asian Comfort Food

Author : Dennis Chan
ISBN : 0615258697
Genre : Cooking, Asian
File Size : 58. 39 MB
Format : PDF, Kindle
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Dishing Up Maine

Author : Brooke Dojny
ISBN : 9781612122175
Genre : Cooking
File Size : 45. 27 MB
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From the Atlantic Ocean to well-tended organic farms, Maine offers some of the best raw materials for rustic, hearty cuisine. Add the independent spirit and quiet humor of the people and it becomes apparent why chefs, fisherman, and artisans are drawn to the state. Their fierce pride, respect for the land, and lack of pretension are recognizable ingredients in the food they produce, from fresh lobster to blueberry pancakes. Dive in to the salty personality of Maine’s cuisine!

A Commonplace Book Of Pie

Author : Kate Lebo
ISBN : 9780985041687
Genre : Cooking
File Size : 43. 98 MB
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In this debut collection, award-winning poet and baker Kate Lebo redefines everything we thought we knew about pie. An eclectic mix of prose poems, fantasy zodiac, and humor, A Commonplace Book of Pie explores the tension between the container and the contained while considering the real and imagined relationships between pie and those who love it. Expanding on Lebo's successful chapbook of the same name, this volume includes new poems as well as more than two dozen Americana-themed illustrations by artist Jessica Lynn Bonin. Bonin's art adds a sense of nostalgia alongside Lebo's modern style, and together with the text, puts pie and the art of baking in a fresh, contemporary context. Kate Lebo makes poems and pies in Seattle. Her writing has appeared in Best New Poets, Gastronomica, and Poetry Northwest. When Kate is not creating poems, she is hosting her semi-secret pie social, Pie Stand, around the US, teaching creative writing at the University of Washington and Richard Hugo House, and pie-making at Pie School, her cliche-busting pastry academy. Jessica Lynn Bonin is an illustrator and mixed-media artist whose work adds a modern twist to familiar images of American culture. Bonin's murals are displayed in New York,Oregon and Washington state. She lives and works in a former hardware store and lumberyard in Edison, Washington.

Seductions Of Rice

Author : Jeffrey Alford
ISBN : 1579652344
Genre : Cooking
File Size : 82. 51 MB
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An excursion into the world's most essential and satisfying food offers two hundred easy-to-prepare dishes from the world's great rice cuisines, illuminated by stories, insights, and hundreds of photographs of people, places, and wonderful food. Reprint.

The Anthropology Of Food And Body

Author : Carole Counihan
ISBN : 0415921937
Genre : Social Science
File Size : 57. 59 MB
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The Anthropology of Food and Body explores the way that making, eating, and thinking about food reveal culturally determined gender-power relations in diverse societies. This book brings feminist and anthropological theories to bear on these provocative issues and will interest anyone investigating the relationship between food, the body, and cultural notions of gender.

Hawaiian Cookbook

Author : Roana Schindler
ISBN : 9780486241852
Genre : Cooking
File Size : 39. 87 MB
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Nearly 300 easy-to-prepare exotic recipes with tips on shortcuts, preparing ahead, substitutions, more. Recipes include: sea bass with pine nuts, Lomi Lomi salmon, passion fruit soup, watercress soup, stuffed chicken breasts in pineapple sauce, chestnut duck, island shrimp salad, Maui tangy sauce, Polynesian meatloaf, ko ko nut balls, much more.

Only The Truth

Author : Adam Croft
ISBN :
Genre : Fiction
File Size : 81. 64 MB
Format : PDF
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He's not the perfect husband. But he is the perfect suspect. Dan Cooper has never been the perfect husband to Lisa. He travels for work and plays the carefree bachelor when he can. But now, on a solo business trip, in a remote coastal hotel, he’s surprised to find Lisa in his bathroom. She’s dead. He has no idea how she got there but one chilling fact is clear: everything points to Dan having murdered her. Someone is trying to frame him. Someone who might still be watching. In a panic, he goes on the run. But even as he flees across Europe, his unknown enemy stacks up the evidence against him. Dan is determined to clear his name and take revenge on Lisa’s killer, but the culprit is closing in. And then there’s the agony of his own guilty conscience. No, he didn’t kill her—but is it all his fault?

Mad Hungry Cravings

Author : Lucinda Scala Quinn
ISBN : 9781579654382
Genre : Cooking
File Size : 74. 50 MB
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Your family has a hankering--a yen for chicken tikka masala or queso fundido, for shrimp pad thai or a Philly cheesesteak--and they want it bad. So you decide to eat out at a local ethnic or roadside restaurant, or do take-out. It's expedient, but is the food really that good? Really really good? Because Lucinda Scala Quinn's versions of all those dishes families crave will knock your socks off and prove beyond a doubt that the foods you love can be made better, faster, tastier, cheaper, and more healthfully at home. Lucinda Scala Quinn is all about smart strategies that simplify and make for great taste, so why outsource feeding our families when it takes less time, money, and effort to cook these favorite comfort foods ourselves? And why miss out on the untold gifts of sitting at home with your family around the dining room table? So next time there's a request for pulled pork or deep-dish pizza or chicken fettuccine Alfredo, or cold soba noodles or fried rice, forget about soggy takeout and overpriced restaurants--just crack open this book and you'll find simple recipes for all those dishes your family wants to eat, right now.

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