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Italy For The Gourmet Traveler

Author : Fred Plotkin
ISBN : 190686831X
Genre : Travel
File Size : 26. 35 MB
Format : PDF, Kindle
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"So filled with passion and expertise...the definitive guide for Italian food culture."---Rick Steves "Takes dead aim at the brain's pleasure centers, conjuring up a seductive vision of simple but succulent meals dished out to hardy fisherfolk surrounded by gorgeous scenery."---New York Times "The perfect food lover's guide to Italy."---Carol Field "An outstanding book, remarkable for its breadth of coverage, full of insights and compulsive reading. Plotkin eats where locals eat, shops where they shop, celebrates local folklore and festivals, visits museums, vineyards, craft bakers and other artisan food producers and generally relishes life `con bri'." ---Philippa Davenport, The Financial Times Fred Plorkin has lived and worked in Italy on and off for 30 years since he fell in love with the country while studying opera at the University of Bologna. He writes for many magazines on the subject of Italian food and culture and is the author of nine books, including the acclaimed The Authentic Pasta Book and Opera 101. He is a popular speaker who appears frequently on BBC and NPR. Fred divides his time between New York and Liguria, Italy's beautiful Riviera. www.fredplotkin.com

The Business Of Tourism

Author : J. Christopher Holloway
ISBN : 0273755145
Genre : Business & Economics
File Size : 60. 64 MB
Format : PDF, Kindle
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The tourism industry is in a constant state of flux, where trends and attitudes are frequently susceptible to outside influences including factors such as technological and economic change The Business of Tourism by Chris Holloway and Claire Humphreys is the ideal textbook to help you to not only understand these new changes but look at them with a critical eye and predict future trends. This book is the ideal foundation text for students of Tourism Management or Travel and Tourism. The historical context is combined with background theory and research plus up-to-date international case studies. It examines in detail the tourism product, its impacts and the tourist to provide the reader with a comprehensive understanding of the management of this important global industry. The result is a practical and relevant text for any student wishing to work in one of the many diverse sectors of the tourism industry.

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