mushrooms

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The Mushroom Book

Author : Thomas Laessøe
ISBN : WISC:89055758551
Genre : Cooking
File Size : 32. 89 MB
Format : PDF, Docs
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Filled with photographs of prized culinary fungi and notorious poisonious specimens, this book offers advice on where, when, and how to pick and prepare edible species.

Healing Mushrooms

Author : Tero Isokauppila
ISBN : 9780735216020
Genre : Cooking (Mushrooms)
File Size : 20. 27 MB
Format : PDF, ePub
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In Healing Mushrooms, readers will learn about the ten most powerful mushrooms they can add to their daily diet to maximize their health gains. Packed with practical information, fun illustrations, and mushroom-boosted recipes for breakfast, lunch, and dinner (and even dessert!), Healing Mushrooms will unlock the vast potential of this often overlooked superfood category and be the go-to resource for adding mushrooms to one's health and wellness regimen.

Mushrooms Demystified

Author : David Arora
ISBN : 0898151694
Genre : Gardening
File Size : 67. 64 MB
Format : PDF, ePub
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Identifies over two thousand species, answers common questions about mushrooms, and gives advice on collecting, preserving, and cooking with mushrooms

Growing Gourmet And Medicinal Mushrooms

Author : Paul Stamets
ISBN : 9781607741381
Genre : Gardening
File Size : 26. 81 MB
Format : PDF, ePub, Mobi
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After years of living in awe of the mysterious fungi known as mushrooms-chefs, health enthusiasts, and home cooks alike can't get enough of these rich, delicate morsels. With updated production techniques for home and commercial cultivation, detailed growth parameters for 31 mushroom species, a trouble-shooting guide, and handy gardening tips, this revised and updated handbook will make your mycological landscapes the envy of the neighborhood. From the Trade Paperback edition.

Edible And Medicinal Mushrooms

Author : Diego Cunha Zied
ISBN : 9781119149415
Genre : Gardening
File Size : 63. 95 MB
Format : PDF, Kindle
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Comprehensive and timely, Edible and Medicinal Mushrooms: Technology and Applications provides the most up to date information on the various edible mushrooms on the market. Compiling knowledge on their production, application and nutritional effects, chapters are dedicated to the cultivation of major species such as Agaricus bisporus, Pleurotus ostreatus, Agaricus subrufescens, Lentinula edodes, Ganoderma lucidum and others. With contributions from top researchers from around the world, topics covered include: Biodiversity and biotechnological applications Cultivation technologies Control of pests and diseases Current market overview Bioactive mechanisms of mushrooms Medicinal and nutritional properties Extensively illustrated with over 200 images, this is the perfect resource for researchers and professionals in the mushroom industry, food scientists and nutritionists, as well as academics and students of biology, agronomy, nutrition and medicine.

Mycophilia

Author : Eugenia Bone
ISBN : 9781609613242
Genre : Nature
File Size : 29. 34 MB
Format : PDF, Docs
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In Mycophilia, accomplished food writer and cookbook author Eugenia Bone examines the role of fungi as exotic delicacy, curative, poison, and hallucinogen, and ultimately discovers that a greater understanding of fungi is key to facing many challenges of the 21st century. Engrossing, surprising, and packed with up-to-date science and cultural exploration, Mycophilia is part narrative and part primer for foodies, science buffs, environmental advocates, and anyone interested in learning a lot about one of the least understood and most curious organisms in nature.

100 Edible Mushrooms

Author : Michael Kuo
ISBN : 0472031260
Genre : Nature
File Size : 36. 76 MB
Format : PDF, ePub, Docs
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With a dash of humor and a dollop of science, Michael Kuo selects the top 100 mushrooms best suited for cooking. Like Kuo’s very popular book Morels, 100 Edible Mushrooms is written in the author’s inimitable, engaging, and appealing style, taking the reader on the hunt through forest and kitchen in search of mycological pleasures and culinary delights. Kuo describes in detail how to identify each species, where and when to find them, and how to cook them in creative and delicious recipes. The mushrooms presented in the book are the most often eaten varieties, and a description of the button mushrooms found in the grocery store is included. All of the mushrooms have at least one full-color illustration and some several more to aid in identifying and distinguishing look-alike and nonedible species. An indispensable book for mushroom hunters, naturalists, and cooks Michael Kuo, an English teacher in Illinois, is the developer of mushroomexpert.com, a popular online resource for mushroom identification and morel hunting.

Mushrooms

Author : Roger Phillips
ISBN : 9781447264026
Genre : Nature
File Size : 77. 4 MB
Format : PDF
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The culmination of over thirty years' work, this authoritative and superbly illustrated reference work is packed with the most up-to-date information and original photographs. Set to become the essential illustrated mycological encyclopedia for the next 25 years, this book is also clear, user friendly and will appeal to a wide range of readers. Unsurpassed in both illustrative and descriptive detail, Mushrooms contains over 1,250 photographs, often showing the specimens in various stages of growth, and including all the latest botanical and common names as well as current ecological information on endangered species. Having sold more than 750,000 copies in Europe of his previous title on mushrooms, Roger Phillips' new book once again sets the benchmark. Quite simply, nobody with an interest in the subject can afford to be without this book. 'Roger Phillips has written the best mushroom book I know: the sublime taxonomic accuracy of his descriptions and photographs, combined with an evangelical and infectious passion for the subject, will make an instant mycophile of anyone who picks it up.' Hugh Fearnley-Whittingstall 'A masterpiece of identification.' David Bellamy

Mushrooms

Author : Walter Byron McDougall
ISBN : UOM:39015007512620
Genre : Mushrooms
File Size : 25. 76 MB
Format : PDF, Mobi
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Mushrooms

Author : Philip G. Miles
ISBN : 9780203492086
Genre : Science
File Size : 24. 10 MB
Format : PDF, ePub
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Since the publication of the first edition, important developments have emerged in modern mushroom biology and world mushroom production and products. The relationship of mushrooms with human welfare and the environment, medicinal properties of mushrooms, and the global marketing value of mushrooms and their products have all garnered great attention, identifying the need for an updated, authoritative reference. Mushrooms: Cultivation, Nutritional Value, Medicinal Effect, and Environmental Impact, Second Edition presents the latest cultivation and biotechnological advances that contribute to the modernization of mushroom farming and the mushroom industry. It describes the individual steps of the complex mushroom cultivation process, along with comprehensive coverage of mushroom breeding, efficient cultivation practices, nutritional value, medicinal utility, and environmental impact. Maintaining the format, organization, and focus of the previous edition, this thoroughly revised edition includes the most recent research findings and many new references. It features new chapters on medicinal mushrooms and the effects of pests and diseases on mushroom cultivation. There are also updated chapters on specific edible mushrooms, and an expanded chapter on technology and mushrooms. Rather than providing an encyclopedic review, this book emphasizes worldwide trends and developments in mushroom biology from an international perspective. It takes an interdisciplinary approach that will appeal to industrial and medical mycologists, mushroom growers, botanists, plant pathologists, and professionals and scientists in related fields. This book illustrates that mushroom cultivation has and will continue to have a positive global impact on long-term food nutrition, health care, environmental conservation and regeneration, and economic and social change.

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