my best easy pressure cooker recipes vol 1 recipes for all pressure cookers digital electric and stove top cookers

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The Great Big Pressure Cooker Book

Author : Bruce Weinstein
ISBN : 9780804185332
Genre : Cooking
File Size : 67. 72 MB
Format : PDF, ePub, Mobi
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The ultimate in pressure cooker books--with recipes for breakfasts, soups, mains, grains, vegetables, and desserts--each adapted for stovetop or electric models, such as Instapot. The old-fashioned pressure cooker has been rediscovered by modern home cooks, both for its quick-cooking powers (dried beans are perfectly soft in 35 minutes; risottos are tender in 20 minutes) and for its ability to infuse foods with intense flavor (carrots become sweeter, meat more savory). The Great Big Pressure Cooker Book has recipes for every device, stovetop and electric, no matter the manufacturer. Whether you're seeking an adventurous array of spices, found in dishes such as Cherry Chipotle Pulled Chicken or Smashed Sweet Potatoes with Pineapple and Ginger, or pure comfort food, like French Toast Bread Pudding or Classic Pot Roast and Potatoes, you'll find the perfect recipe--each labeled by level of ease--to feed your family. This is the only pressure cooker book you'll ever need.

Electric Pressure Cooker Cookbook

Author : Vanessa Olsen
ISBN : 1523654694
Genre :
File Size : 90. 9 MB
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Are you always too busy to cook healthy meals? Do you frequently have to resort to take-out or overdone recipes just because they're easy and fast? If so, pressure cooking is going to solve all your problems - and this book is the perfect place to begin! Introducing the Electric Pressure Cooker Cookbook: 100 Quick, Easy, and Healthy Recipes for Electric Pressure Cookers The pressure cooker has been around for centuries, but it wasn't until just recently that the electric pressure cooker revolutionized the way we cook. Pressure cooking will help you transform cheap, chewy cuts of meat into unbelievably tender masterpieces, and prepare grains, veggies, and fruit faster than ever before. Healthy pressure cooker recipes make getting all your nutrients fast, easy, and delicious, meaning that you'll never have to order in pizza after a long day at work ever again! This pressure cooker cookbook includes all of the important introductory information needed to feel comfortable and confident with an electric pressure cooker, even if it's your first time using one. In just the first few chapters, you'll learn everything there is to know about... -The history of pressure cooking -How to properly work an electric pressure cooker -Safely preparing pressure cooker recipes -Why electric pressure cookers are better than stove top ones -How to choose an electric pressure cooker that's right for you -And how to keep your pressure cooker in tip-top shape for years to come After learning the basics, you'll find 100 electric pressure cooker recipes, including breakfast, lunch, dinner, and even dessert. And for all you animal lovers, I've dedicated two whole chapters solely to vegetarian and vegan pressure cooking. Have a gluten allergy? Don't worry - there are plenty of gluten free recipes throughout the pages as well. To sum it up, here's a taste of what you can expect from this pressure cooking cookbook: -Classic grits -French onion soup -Apples & onions pork tenderloin -Sweet potato jackfruit enchiladas -Molten lava cake I've been passionate about healthy cooking for years, and electric pressure cooking only further sparked my passion. The information provided in this book is clear, concise, and detailed to ensure your best pressure cooking experience and some truly amazing meals that the whole family will love. It's the kind of dedication you'll only find in the book of a person who loves their job and what they do. If you can't find a recipe you absolutely love, then you probably don't love food.

Pressure Perfect

Author : Lorna J. Sass
ISBN : 9780062314239
Genre : Cooking
File Size : 78. 29 MB
Format : PDF, ePub, Mobi
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Under pressure to get a tasty, nutritious dinner on the table in a flash? Like the idea of preparing fork-tender beef stew in thirty minutes and pot roast in under an hour? All this and more is made possible by the pressure cooker, a magical appliance that produces soul-satisfying, homemade food in one-third (or less) the standard cooking time. In Pressure Perfect, Lorna Sass, the country's leading authority on pressure cooking, distills her two decades of experience into one comprehensive volume. First learn everything you need to know about buying and using today's 100% safe cookers. Then enjoy more than 200 recipes for preparing soups, meats, poultry, grains, beans, vegetables, and desserts in record time. How about whipping up a savory risotto in 4 minutes, chicken cacciatore in 12 minutes, or a delectable chocolate cheesecake in 25 minutes? Because the pressure cooker tenderizes tough cuts of meat quickly, you can prepare fall-off-the-bone beef short ribs or lamb shanks on weekday nights instead of waiting for a special occasion. The pressure cooker also allows you to make delectable one-pot meals in minutes. Among the many innovative recipes and techniques, you'll learn to cook meatloaf and potatoes simultaneously in 10 minutes, and meatballs, pasta, and sauce at the same time in only 5 minutes. Many recipes also suggest Cook-Along ideas for preparing vegetables and grains along with the entrée. To further help those cooking under pressure (and who isn't nowadays?), each chapter contains timing charts for quick reference. Tips and Pressure Points in every recipe ensure optimum results. This ultimate guide to pressure cooking is a must for all busy cooks, boaters, brides, college students, and anyone looking for a great way to make irresistible, healthy, home-made food fast.

Pressure Cooker Recipes For Electric Pressure Cookers

Author : Gloria Stone
ISBN : 1499228538
Genre : Cooking
File Size : 57. 80 MB
Format : PDF, ePub, Mobi
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Using a pressure cooker to prepare everyday dishes is a lot simpler than it seems. However, with this recipe book in your hands, everything just becomes simple. You will learn how to make dozens of delicious recipes that can be prepared in just a few minutes. And you'll be surprised that none of it is going to be difficult at all! As a matter of fact, you can experiment with a few recipes in your electric pressure cooker today, and your dishes will still come out perfect! This book contains recipes for appetizers, soups, stews, main entrees, side dishes and desserts.

Pressure Cooker Perfection

Author : America's Test Kitchen (Firm)
ISBN : 1936493411
Genre : Cooking
File Size : 68. 26 MB
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Presents recipes for the pressure cooker, from stews and roasts to pastas and barbecue and offers a buying guide and tips on the care and use of the cooker.

The Voyage Of The Beagle

Author : Charles Darwin
ISBN :
Genre : Science
File Size : 80. 38 MB
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PREFACE I have stated in the preface to the first Edition of this work, and in the Zoology of the Voyage of the Beagle, that it was in consequence of a wish expressed by Captain Fitz Roy, of having some scientific person on board, accompanied by an offer from him of giving up part of his own accommodations, that I volunteered my services, which received, through the kindness of the hydrographer, Captain Beaufort, the sanction of the Lords of the Admiralty. As I feel that the opportunities which I enjoyed of studying the Natural History of the different countries we visited, have been wholly due to Captain Fitz Roy, I hope I may here be permitted to repeat my expression of gratitude to him; and to add that, during the five years we were together, I received from him the most cordial friendship and steady assistance. Both to Captain Fitz Roy and to all the Officers of the Beagle [ 1] I shall ever feel most thankful for the undeviating kindness with which I was treated during our long voyage. This volume contains, in the form of a Journal, a history of our voyage, and a sketch of those observations in Natural History and Geology, which I think will possess some interest for the general reader. I have in this edition largely condensed and corrected some parts, and have added a little to others, in order to render the volume more fitted for popular reading; but I trust that naturalists will remember, that they must refer for details to the larger publications which comprise the scientific results of the Expedition. The Zoology of the Voyage of the Beagle includes an account of the Fossil Mammalia, by Professor Owen; of the Living Mammalia, by Mr. Waterhouse; of the Birds, by Mr. Gould; of the Fish, by the Rev. L. Jenyns; and of the Reptiles, by Mr. Bell. I have appended to the descriptions of each species an account of its habits and range. These works, which I owe to the high talents and disinterested zeal of the above distinguished authors, could not have been undertaken, had it not been for the liberality of the Lords Commissioners of Her Majesty's Treasury, who, through the representation of the Right Honourable the Chancellor of the Exchequer, have been pleased to grant a sum of one thousand pounds towards defraying part of the expenses of publication. I have myself published separate volumes on the 'Structure and Distribution of Coral Reefs;' on the 'Volcanic Islands visited during the Voyage of the Beagle;' and on the 'Geology of South America.' The sixth volume of the 'Geological Transactions' contains two papers of mine on the Erratic Boulders and Volcanic Phenomena of South America. Messrs. Waterhouse, Walker, Newman, and White, have published several able papers on the Insects which were collected, and I trust that many others will hereafter follow. The plants from the southern parts of America will be given by Dr. J. Hooker, in his great work on the Botany of the Southern Hemisphere. The Flora of the Galapagos Archipelago is the subject of a separate memoir by him, in the 'Linnean Transactions.' The Reverend Professor Henslow has published a list of the plants collected by me at the Keeling Islands; and the Reverend J. M. Berkeley has described my cryptogamic plants. I shall have the pleasure of acknowledging the great assistance which I have received from several other naturalists, in the course of this and my other works; but I must be here allowed to return my most sincere thanks to the Reverend Professor Henslow, who, when I was an undergraduate at Cambridge, was one chief means of giving me a taste for Natural History,—who, during my absence, took charge of the collections I sent home, and by his correspondence directed my endeavours,—and who, since my return, has constantly rendered me every assistance which the kindest friend could offer.

Miss Vickie S Big Book Of Pressure Cooker Recipes

Author : Vickie Smith
ISBN : 0764597264
Genre : Cooking
File Size : 64. 66 MB
Format : PDF, ePub
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The Ultimate Pressure-Cooker Cookbook Nobody knows more about pressure cookers than Vickie Smith, creator of the leading pressure-cooker Web site, MissVickie.com. Now, at last, Miss Vickie has gathered all of her pressure-cooker wisdom into a book. Whether you're a pressure-cooker newcomer or a longtime fan, you'll find all the recipes, techniques, and tips you need for a lifetime of great pressure-cooker meals. Miss Vickie's Big Book of Pressure Cooker Recipes is jam-packed with nearly 400 fast, tasty, foolproof recipes, ranging from one-pot meals like Chicken and Rice with Mushrooms to Sweet and Sour Pork, Navy Bean Soup, and Chocolate Malt Cheesecake. Miss Vickie's detailed recipe instructions and special techniques, such as "pan in pot" pressure cooking, guarantee that each dish comes out perfectly cooked--and perfectly delicious. But Miss Vickie gives you more than just great recipes. Her book also provides in-depth guidance on every aspect of choosing and using a pressure cooker, including A buyers' guide to modern pressure cookers Step-by-step pressure-cooker instructions Pressure-cooker safety Basic and advanced pressure-cooking techniques Common mistakes in pressure cookery Adapting recipes to the pressure cooker Tips, tricks, and troubleshooting Offering hundreds of recipes that are proven to work--and proven delicious--plus plain-English answers to all of your pressure-cooker questions, Miss Vickie has created the single most useful pressure-cooker book ever published. It's a resource you'll turn to again and again as you explore the world of pressure-cooker possibilities and pleasures.

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