nutritional sciences from fundamentals to food with table of food composition booklet

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Nutritional Sciences Diet And Wellness Plus 2 Terms 12 Months Printed Access Card

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ISBN : 1337073911
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File Size : 90. 63 MB
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Nutritional Sciences Mindtap Nutrition 1 Term 6 Months Access Card

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ISBN : 1337759287
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Nutritional Sciences From Fundamentals To Food

Author : Michelle McGuire
ISBN : 9780840058201
Genre : Medical
File Size : 85. 71 MB
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Crystal Clear Science + Compelling Applications = A Balanced Program for Teaching and Learning In a concise format, NUTRITIONAL SCIENCES: FROM FUNDAMENTALS TO FOOD, 3/e clearly explains the scientific principles underlying nutrition while incorporating applications to promote a complete understanding of core concepts. This integrated approach provides a strong science foundation in a context relevant to students' daily lives and their careers. Supported by an impressive visual design, engaging case studies and interactive digital resources, NUTRITIONAL SCIENCES offers a unique, balanced program for teaching and learning. Important Notice: Media content referenced within the product description or the product text may not be available in the ebook version.

Nutritional Sciences From Fundamentals To Food Enhanced Edition

Author : Michelle McGuire
ISBN : 9781337565332
Genre : Health & Fitness
File Size : 81. 84 MB
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Crystal Clear Science + Compelling Applications = A Balanced Program for Teaching and Learning Now updated with the 2015 Dietary Guidelines for Americans, NUTRITIONAL SCIENCES: FROM FUNDAMENTALS TO FOOD, 3rd Enhanced Edition clearly explains the scientific principles underlying nutrition while incorporating applications to promote a complete understanding of core concepts. This integrated approach provides a strong science foundation in a context relevant to students' daily lives and their careers. Supported by an impressive visual design, engaging case studies and interactive digital resources, NUTRITIONAL SCIENCES offers a unique, balanced program for teaching and learning. Important Notice: Media content referenced within the product description or the product text may not be available in the ebook version.

American Book Publishing Record Cumulative 1950 1977

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ISBN : STANFORD:36105117254214
Genre : United States
File Size : 26. 34 MB
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Catalog Supplement Food And Nutrition Information And Educational Materials Center

Author : Food and Nutrition Information Center (U.S.)
ISBN : MINN:30000005139054
Genre : Food service
File Size : 61. 36 MB
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Supplements 3-8 include bibliography and indexes / subject, personal author, corporate author, title, and media index.

The Art And Science Of Nutrition

Author : Estelle Elizabeth Hawley
ISBN : UOM:39015064377024
Genre : Health & Fitness
File Size : 54. 54 MB
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Physical Properties Of Foods And Food Processing Systems

Author : Michael John Lewis
ISBN : 0895733994
Genre : Food
File Size : 49. 61 MB
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Yearbook Of International Organizations

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ISBN : OSU:32435019744465
Genre : Associations, institutions, etc
File Size : 40. 65 MB
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Fundamentals Of Nutrition And Dietetics

Author : Alberta Dent Shackelton
ISBN : CORNELL:31924003551458
Genre : Health & Fitness
File Size : 85. 39 MB
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