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The Everything Healthy Pressure Cooker Cookbook

Author : Laura Pazzaglia
ISBN : 9781440541872
Genre : Cooking
File Size : 32. 29 MB
Format : PDF
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Enjoy quick, easy, and wholesome meals every day! The pressure cooker makes crafting healthy and delicious meals for the entire family seem effortless! It not only reduces cooking times by 60% to 90%, but it will also help you save money and preserve the essential vitamins in your food, so you can eat healthier without spending all day in the kitchen. Inside this cookbook, you'll find 300 quick and flavorful recipes, including: Baba Ganoush Pasta and Chickpea Minestrone Lentil and Black Bean Chili Spicy Ginger Chicken Cranberry and Walnut Braised Turkey Wings Beef and Guinness Stew Maple-Glazed Ham with Raisins Coconut Fish Curry Jambalaya with Chicken, Sausage, and Shrimp Lemon Pot de Creme Molten Chocolate Mug Cake And hundreds more! With The Everything Healthy Pressure Cooker Cookbook, you'll create hearty meals with fresh vegetables, lean meats, whole grains, and fiber-rich legumes. It's time to make your everyday cooking easier and more nutritious!

Healthy Pressure Cooking

Author : Sonoma Press
ISBN : 1942411235
Genre : Cooking
File Size : 89. 22 MB
Format : PDF, Kindle
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Today's most popular diets run the gamut--Paleo, Mediterranean, clean eating, gluten-free--but they all have one thing in common: they're based on cooking fresh, whole foods from scratch. These diets are precisely the reason why the old school pressure cooker is making a new school comeback. The pressure cooker gives the gift of time back to home cooks. They don't call the most popular pressure cooker on the market the Instant Pot for nothing. Focusing squarely on healthy and fast meals, this cookbook offers: o 125 whole-food recipes, from bone broth to caramelized garlic to Indian curry spareribs, and more. o A serious discussion on the truth about healthy cooking o Advice on how to adapt a stovetop pressure cooker recipe for an electric PC o Recipe cooking times will include specifics for both stovetop and electric pressure cookers o Recipe labels indicating suitability for Paleo, vegetarian, vegan, and gluten-free diets o Nutritional information on every recipe o A chapter of one-pot meals for the ultimate in convenience

Pressure Cooker Cookbook

Author : Vanessa Olsen
ISBN : 1533476772
Genre :
File Size : 85. 75 MB
Format : PDF, Kindle
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Get the ultimate guide to stove top and electric pressure cookers complete with hundreds of recipes! Are you tired of always trying to come up with healthy, tasty meals for your family? Are you in a kitchen rut where you just recycle the same recipes over and over again? Maybe you're so busy, you don't even have time for home-cooking, and have resorted to take-out and frozen food. Whatever the reason, has cooking just become another dreaded chore?If this describes you, then you need the "Pressure Cooker Cookbook-4 in 1 Box Set: 370 Quick, Easy, and Amazingly Tasty Recipes for Stove Top and Electric Pressure Cookers". Pressure cooking is not only the fastest way to prepare food, it is also the method that preserves the most nutrition. It's so rare to find the best of both worlds, but a pressure cooker - either stove top or electric - is the one kitchen tool I can't imagine living without.This box set provides you with everything you would ever need to know about stove top and electric pressure cookers, including: The fascinating and centuries-long timeline of pressure cooking Why pressure cooking is the best cooking method The difference between stove top and electric pressure cookers How to safely use both stove top and electric cookers This box set is much more than just an informational guide, however. The main body of the set are the four-book's worth of recipes for both stove top and electric pressure cookers. Breakfast, lunch, dinner, dessert, and snacks are thoroughly covered, so it will take a long time before you run out of ideas! All the recipes are designed to be as fast and simple as possible, so whether it's a big batch of hard-boiled eggs or a gourmet holiday dinner, just about anyone with a few cooking skills can pull off any dish.The recipes also include cooking tips and definitions, so if you do come across something you're not sure about, odds are it's explained right there in the recipe.When you open up the box set, you can expect recipes like: A wide variety of oatmeals, such as strawberry oats, mango 'n cream, breakfast quinoa, and so on Rich and hearty soups like spicy chicken, tomato bisque, and creamy cauliflower Unique meat dishes such as Chinese Cola chicken wings, peanut butter sesame short ribs, and sour-cherry duck Savory seafood like poached salmon with sour cream, mussels, and chowder Mind-blowing desserts like chocolate cheesecake and wine-stewed fruit Every kind of side dish and snack, from veggies to rice to dips Don't slave away over a stove or put off cooking meals at home any longer. Cooking can be fun and easy again, without sacrificing nutrition or flavor!

Electric Pressure Cooker Cookbook

Author : Vanessa Olsen
ISBN : 1975629094
Genre :
File Size : 21. 22 MB
Format : PDF, ePub, Docs
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FREE BONUS INSIDE! Subscribe to my newsletter and receive 4 amazing eBooks on the Paleo diet, clean eating, smoothie recipes, and gluten free as a welcome gift! Have you given up on making healthy meals at home because they take too long and have so many fancy ingredients? It's time to reclaim control with Electric Pressure Cooker Cookbook - 5 Ingredients or Less! With 100 quick, easy, and delicious pressure cooker recipes, this cookbook will change your views on what healthy cooking can be like. If your experience has been to believe that healthy cooking is something for rich celebrities with hours of free time, it's understandable that you're discouraged and resigned to never quite reaching your health goals. However, the electric pressure cooker is here to transform how you cook everything from breakfast to side dishes to dessert. The book begins with a useful introduction to everything about the pressure cooker, including its centuries-long history and newest incarnations, which have automatic cooking programs and tons of safety features. Even if you've never used an electric pressure cooker before, it's very easy to get a handle on. This book provides everything you'll need to know, like what each cooking program does, what "releasing pressure" means, and how to clean the cooker. The electric pressure cooker won't explode, like pressure cookers of old, and it's as safe to use as your trusty slow cooker. It's just way faster, as in, something that takes 4 hours in the slow cooker now takes only 24 minutes! The book will walk you through the steps on how to convert your favorite slow cooker recipes to the pressure cooker. Speed isn't the only great thing about the electric pressure cooker. It can make extremely nutritious meals using just 5 ingredients, including seasonings and water. There aren't any ingredients you've never heard of, and any ingredient that isn't guaranteed to be in everyone's pantry is described thoroughly. Who knew that healthy food could be so simple? This book contains recipes like: Cheesy egg bakes Cream-of-mushroom cheddar chicken Blueberry-coconut pork roast Beef ribs Pasta with meat sauce Salmon and broccoli Carrots w/ bacon and butter Stone-ground grits Potato soup Peach cobbler Each recipe includes nutritional info and a full breakdown of how long each step of the process takes. There's also a chapter exclusively on vegan food, since the electric pressure cooker is especially popular with vegans and vegetarians alike. Whether that describes you, or you are more of a carnivore, you'll find lots of recipes in this book that could become your new go-to!

The Electric Pressure Cooker Cookbook

Author : Barbara Schieving
ISBN : 9781558329263
Genre : Cooking
File Size : 84. 91 MB
Format : PDF, ePub
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Pressure cookers are undergoing a stunning revival—with an electric twist. The new electric pressure cookers are fast-cooking devices that make it possible to come home from work and have a home-cooked, healthy dinner on the table in 15 or 20 minutes. They are easy, safe, and packed with features that previous generations’ stovetop models did not have. They offer the shortest route from here to dinner! In The Electric Pressure Cooker Cookbook, the world’s leading blogger on pressure cooking, Barbara Schieving (of the blog PressureCookingToday.com), has created over 200 new family-friendly recipes that are big on flavor, imaginative in their variety, and easy to make, featuring lots of fresh, natural, and nutritious ingredients. These recipes are written for any electric pressure cooker, whether the Instant Pot or the popular models from Cuisinart, Fagor, Power Pressure Cooker, T-fal, and other makers. The book includes: lots of tips and tricks that help you get the most from your pressure cooker, no matter what brand you own; two chapters, “Shortcut Dinners” and “30-Minute Meals,” for terrific weeknight meals on the fly, and another, “Sunday Suppers,” for special weekend gatherings; and recipes for every taste and diet, from robust meat and chicken dishes to vegetarian mains and sides, plus healthy breakfasts, tasty sandwiches and tacos, soothing soups and stews, and a big chapter full of quick and easy desserts. “Barbara is my go-to source for pressure cooking advice. These are family-favorite, crave-worthy, set-it-and-forget-it recipes that are ready in minutes and that I want to eat every day! I can't wait to try all 200 of them.” --Heidi Larsen, blogger, Foodie Crush (foodiecrush.com) “Who knew you could make cheesecake in a pressure cooker? Barbara shows how to prepare favorite dishes quickly and safely in the pressure cooker. With the capabilities of today’s electric pressure cookers, the possibilities are endless.” --Elise Bauer, founder, SimplyRecipes.com “Barbara’s book is one of the most comprehensive cookbooks on electric pressure cooking. It was a joy for me to try her recipes in the Instant Pot as I am sure it will be for you as well.” --Robert J. Wang, founder and CEO, Instant Pot Company

Electric Pressure Cooker Cookbook

Author : Vanessa Olsen
ISBN : 1523654694
Genre :
File Size : 77. 15 MB
Format : PDF
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Are you always too busy to cook healthy meals? Do you frequently have to resort to take-out or overdone recipes just because they're easy and fast? If so, pressure cooking is going to solve all your problems - and this book is the perfect place to begin! Introducing the Electric Pressure Cooker Cookbook: 100 Quick, Easy, and Healthy Recipes for Electric Pressure Cookers The pressure cooker has been around for centuries, but it wasn't until just recently that the electric pressure cooker revolutionized the way we cook. Pressure cooking will help you transform cheap, chewy cuts of meat into unbelievably tender masterpieces, and prepare grains, veggies, and fruit faster than ever before. Healthy pressure cooker recipes make getting all your nutrients fast, easy, and delicious, meaning that you'll never have to order in pizza after a long day at work ever again! This pressure cooker cookbook includes all of the important introductory information needed to feel comfortable and confident with an electric pressure cooker, even if it's your first time using one. In just the first few chapters, you'll learn everything there is to know about... -The history of pressure cooking -How to properly work an electric pressure cooker -Safely preparing pressure cooker recipes -Why electric pressure cookers are better than stove top ones -How to choose an electric pressure cooker that's right for you -And how to keep your pressure cooker in tip-top shape for years to come After learning the basics, you'll find 100 electric pressure cooker recipes, including breakfast, lunch, dinner, and even dessert. And for all you animal lovers, I've dedicated two whole chapters solely to vegetarian and vegan pressure cooking. Have a gluten allergy? Don't worry - there are plenty of gluten free recipes throughout the pages as well. To sum it up, here's a taste of what you can expect from this pressure cooking cookbook: -Classic grits -French onion soup -Apples & onions pork tenderloin -Sweet potato jackfruit enchiladas -Molten lava cake I've been passionate about healthy cooking for years, and electric pressure cooking only further sparked my passion. The information provided in this book is clear, concise, and detailed to ensure your best pressure cooking experience and some truly amazing meals that the whole family will love. It's the kind of dedication you'll only find in the book of a person who loves their job and what they do. If you can't find a recipe you absolutely love, then you probably don't love food.

The Big Book Of Pressure Cooker Recipes

Author : Pamela Rice Hahn
ISBN : 9781440561993
Genre : Cooking
File Size : 39. 98 MB
Format : PDF, Mobi
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"Includes delicious vegetarian and vegan options"--Cover.

The New Pressure Cooker Cookbook

Author : Jake Grogan
ISBN : 160433715X
Genre : Cooking
File Size : 85. 27 MB
Format : PDF, ePub
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Slow Cooking, Done Fast! Discover more than 200 delicious recipes—from easy appetizers to mouth-watering main dishes—perfect for any pressure cooker! Why wait hours for your dinner to simmer on the stovetop, when a pressure cooker can produce delectable results in minutes? This unbelievably quick and easy kitchen tool can cook up to 70% faster than a slow cooker or oven, and the results are always rich, flavorful, and satisfying. THE PRESSURE COOKER COOKBOOK presents more than 200 recipes tailor-made for your electric or stovetop pressure cooker, covering every meal from breakfast to dessert. From tender pot roast to cheesy risotto, every recipe is simple to create and delicious to devour. Packed with information about the best ways to use, clean, and store your pressure cooker, plus the ideal cooking times and temperatures for any key ingredient, this is the only pressure cooker cookbook you’ll ever need. Along with beautiful, full-color food photography on every page, this elegant recipe collection takes the pressure cooker into new territory, presenting gluten-free, vegan, and even paleo variations; THE PRESSURE COOKER COOKBOOK is perfect for every lifestyle!

The Great Big Pressure Cooker Book

Author : Bruce Weinstein
ISBN : 9780804185332
Genre : Cooking
File Size : 75. 7 MB
Format : PDF, ePub, Docs
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The ultimate in pressure cooker books--with recipes for breakfasts, soups, mains, grains, vegetables, and desserts--each adapted for stovetop or electric models, such as Instapot. The old-fashioned pressure cooker has been rediscovered by modern home cooks, both for its quick-cooking powers (dried beans are perfectly soft in 35 minutes; risottos are tender in 20 minutes) and for its ability to infuse foods with intense flavor (carrots become sweeter, meat more savory). The Great Big Pressure Cooker Book has recipes for every device, stovetop and electric, no matter the manufacturer. Whether you're seeking an adventurous array of spices, found in dishes such as Cherry Chipotle Pulled Chicken or Smashed Sweet Potatoes with Pineapple and Ginger, or pure comfort food, like French Toast Bread Pudding or Classic Pot Roast and Potatoes, you'll find the perfect recipe--each labeled by level of ease--to feed your family. This is the only pressure cooker book you'll ever need.

So Fast So Easy Pressure Cooker Cookbook

Author : Beth Hensperger
ISBN : 9780811714778
Genre : Cooking
File Size : 52. 9 MB
Format : PDF, Kindle
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The only pressure cooker cookbook—for electric and stovetop pressure cookers—you'll ever need! What's not to love about the pressure cooker? Using pressure created by super-heated steam, the pressure cooker can cut cook times by 70 percent, meaning dinner is on the table faster, and with significantly less energy use. Your dinner will be more nutrient-rich because vitamins and other good things won't be lost in evaporating steam. And it will taste delicious and succulent because none of the food's moisture has been allowed to escape. Finally, today's modern pressure cooker has been re-engineered for safety and ease of use, including the development of the electric pressure cooker. Because no moisture evaporates during cooking, conventional stovetop recipes do not work in the pressure cooker. For success, the pressure cooker requires different food to liquid ratios and because of that superheated pressure, cook times are very precise. With this comprehensive guide, the busy cook can use fresh ingredients to create more than 700 tasty recipes developed for and scrupulously tested and retested for the pressure cooker. • Chapters on Poultry, Pork, Beef & Veal, Lamb & Game, and Seafood include Zinfandel-braised short ribs that cook in just 30 minutes, herb-stuffed whole turkey breast and braised lamb shanks ready in 25 minutes, and baby back ribs that pressure-cook in just 15 minutes. • Individual chapters on grains, beans, rice dishes (including risotto and breakfast rice), potatoes, chili, and tomato sauces (with and without meat), as well as on soups, vegetables, desserts, making your own baby food, and much more. • An introductory chapter explains the ins and outs of the pressure cooker, with valuable tips and advice. The authors also include recipes for lots of basics, such as how to cook different types of rice and varieties of dried beans.

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