science and the garden the scientific basis of horticultural practice

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Science And The Garden

Author : David S. Ingram
ISBN : 9781444360356
Genre : Science
File Size : 38. 34 MB
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"A thorough update and the introduction of new topics such as biodiversity and conservation has greatly enhanced this new edition: it is a 'must read' for all interested in horticulture and gardening." —John MacLeod, RHS Professor of Horticulture Most conventional gardening books concentrate on how and when to carry out horticultural tasks such as pruning, seed sowing and taking cuttings. This book is unique in explaining in straightforward terms some of the science that underlies these practices. It is principally a book of 'Why' – Why are plants green? Why should one cut beneath a leaf node when taking cuttings? Why do plants need so much water? But it also goes on to deal with the 'How', providing rationale behind the practical advice. The coverage is wide-ranging and comprehensive and includes the basic structure and functioning of garden plants, nomenclature, genetics and plant breeding, soil management, environmental factors affecting growth, methods of propagation and production, pest and disease control, post harvest management and storage, and conservation and sustainable horticulture. Now with full colour throughout, the second edition provides the reader with: Completely revised and updated chapters from the first edition, with new information and clearer focus on the topics Four new chapters, dealing with matters that have become of increasing concern since the first edition, namely: Diversity in the Plant World; Conservation and Sustainable Gardening; Gardens and the Natural World; and Gardens for Science Published on behalf of the Royal Horticultural Society, this book remains a key text for those sitting RHS examinations, particularly at levels 2 and 3; it will also appeal to gardeners, growers and scientists. Key Features Bestselling essential text for all horticulture students Edited and written by a group of highly regarded scientists Covers the scientific information of greatest importance to gardeners and horticulturists Jargon-free scientific explanations, a comprehensive glossary, and copious colour illustrations Royalties from the sale of this book go towards the charitable work of the RHS, promoting horticulture and helping gardeners. www.rhs.org.uk

Garden Practices And Their Science

Author : Geoff Dixon
ISBN : 9781315457796
Genre : Gardening
File Size : 39. 36 MB
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Written in a clear and accessible style, Garden Practices and Their Science guides gardeners in the practical arts of plant husbandry and in their understanding of its underpinning principles. The author, Professor Geoff Dixon, is an acknowledged and internationally respected horticulturist and microbiologist; he intertwines these arts and principles carefully, expertly leading readers from one to the other. Achieving the manipulation of plant life is described in eight full-colour, well-illustrated chapters covering the growing of potatoes, bulb onions, legumes, small-seeded vegetables, soft fruit, bulbs and herbaceous ornamentals in great detail. Environmental factors controlling the successful husbandry of these crops is described in simple, non-technical language, increasing gardeners’ enjoyment and competence. Gardeners are also informed of the tools and equipment they require and their safe use. Also provided are a series of simple, straightforward tests identifying the aerial and soil environments beneficial for plant growth using readily accessible domestic tools. Discussions of very straightforward techniques for vegetative propagation conclude this book. Each chapter ends with a list of the gardening knowledge that has been gained by readers. The structure of this book fulfils a longstanding need for descriptions of practical skills integrated with the corresponding biological reactions of plants. Emphasis is placed on gardeners’ development of healthy soils, which encourage vigorous, active root systems capable of withstanding stresses—an aspect of gardening that rarely receives sufficient attention. Tailored for readers requiring clear and concise directions, this very practical book is an instruction manual directed at early-stage gardening learners. These include people of all ages and requirements such as new garden owners, allotment-holders, apprentices and students of basic levels in the Royal Horticultural Society’s or City & Guilds qualifications, career changers, community gardeners and those needing applied biological knowledge for GCSE examinations.

Proceedings Of The Florida State Horticultural Society For

Author : Florida State Horticultural Society. Meeting
ISBN : WISC:89031381775
Genre : Gardening
File Size : 69. 93 MB
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Principles Of Tropical Horticulture

Author : David J Midmore
ISBN : 9781780645414
Genre : Science
File Size : 84. 70 MB
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Principles of Tropical Horticulture leads the reader through a background of environmental influences and plant physiology to an understanding of production and post-harvest systems, environmental adaptation techniques and marketing strategies. Focusing on the principles behind production practices and their scientific basis, rather than detailed biological traits of each crop, this text outlines successes and failures in practices to date and sets out how the quantity and quality of horticultural produce can improve in the future. Case studies are frequently used and chapters cover the production of vegetables, fruit and ornamental crops, including temperate zone crops adapted to grow in the tropics.

Fruit And Vegetable Quality

Author : Robert L. Shewfelt
ISBN : 1566767857
Genre : Technology & Engineering
File Size : 21. 13 MB
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Improved quality requires integration across business functions and scientific disciplines. Based on this premise, Fruit and Vegetable Quality: An Integrated View presents 15 unique perspectives on achieving greater quality and guidance for a more integrated approach to postharvest handling and fruit and vegetable research. Designed for anyone involved in the management, production, handling, distribution, or processing of fruits and vegetables, it provides concise descriptions of important issues, roadmaps to the literature in specific fields, assessments of current knowledge and research needs, and specific examples of product-based research. Your guide to the dynamic developments in integrating fruit and vegetable quality projects, Fruit and Vegetable Quality: An Integrated View also presents a range of options for achieving better coordination of research across scientific disciplines.

The Informed Gardener Blooms Again

Author : Linda K. Chalker-Scott
ISBN : 9780295800332
Genre : Gardening
File Size : 70. 55 MB
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The Informed Gardener Blooms Again picks up where The Informed Gardener left off, using scientific literature to debunk a new set of common gardening myths. Once again, Linda Chalker-Scott investigates the science behind each myth, reminding us that urban and suburban landscapes are ecosystems requiring their own particular set of management practices. The Informed Gardener Blooms Again provides answers to questions such as: Does using drought-tolerant plants reduce water consumption? Is it more effective to spray fertilizers on the leaves of trees and shrubs than to apply it to the soil? Will cedar wood chips kill landscape plants? Should I use ladybugs in my garden as a form of pest control? Does aerobically brewed compost tea suppress disease? Every year Chalker-Scott receives hundreds of e-mails from around the world on these and related topics. Her advice, based on more than twenty years of experience in the field of plant physiology, has helped home gardeners, landscape architects, and nursery and landscape professionals to develop scientifically based sustainable landscaping practices. Watch the book trailer: https://www.youtube.com/watch?v=gWrk2894iyA

Tomato Plant Culture

Author : J. Benton Jones, Jr.
ISBN : 1420007394
Genre : Science
File Size : 46. 88 MB
Format : PDF
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While tomatoes continue to be one of the most widely grown plants, the production and distribution of tomato fruits have been changing worldwide. Smaller, flavorful tomatoes are becoming more popular than beefsteak tomatoes, greenhouse-grown tomatoes have entered the marketplace, and home gardeners are using the Internet to obtain information for growing tomatoes. Encompassing these changes, Tomato Plant Culture: In the Field, Greenhouse, and Home Garden, Second Edition clearly presents the characteristics, nutritional information, environmental requirements, and production aspects of tomato plants and fruits. Authored by one of the foremost experts in hydroponics, the book outlines the history of the tomato plant and fruit and delves into the author's personal experiences with tomato plant cultivation. It discusses the characteristics and composition of the plant as well as seedling and seed production. The author elucidates the physical features of the fruit and the mineral nutrition of the plant. He also examines the physical and chemical characteristics of soils most desirable for plant growth, makes fertilizer recommendations, and explores the factors involved in greenhouse tomato production. In addition, the book looks at ways to identify and control plant diseases and insect pests. With scientific data, trivia, and troubleshooting advice, this technical yet accessible book enables scientists, commercial growers, and home gardeners to cultivate a successful crop of tomatoes.

The Encyclopaedia Britannica Or Dictionary Of Arts Sciences And General Literature

Author :
ISBN : BSB:BSB10351536
Genre :
File Size : 28. 15 MB
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Gardeners Chronicle Horticultural Trade Journal

Author :
ISBN : STANFORD:36105013946293
Genre : Gardening
File Size : 60. 6 MB
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Public Opinion

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ISBN : UCAL:C2649855
Genre :
File Size : 58. 1 MB
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