the complete cooking for two cookbook

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The Complete Cooking For Two Cookbook

Author : America's Test Kitchen
ISBN : 9781940352039
Genre : Cooking
File Size : 88. 15 MB
Format : PDF, Kindle
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50 Recipes for EVERYTHING You'll Ever Want to Make. Because smaller families shouldn't have to rely on recipes built for four or six, America's Test Kitchen has reengineered 650 of our best recipes to serve just two. Over the years we've discovered that scaling down a recipe isn't as simple as cutting the ingredients in half—cooking times, temperatures, and equipment need to be adapted as well. This comprehensive cookbook takes the guesswork out of cooking for two so you can be sure that anything you want to make—from Classic Beef Stew to Lasagna to a mini batch of Fudgy Brownies or a Fluffy Yellow Layer Cake—will come out right (and perfectly proportioned) every time. We'll also give you options when you're short on time. 150 recipes, including Chicken Saltimbocca and Pan-Seared Rib-Eye Steaks with Sweet-Tart Red Wine Sauce, can be on the table in 30 minutes or less. For those times when you want healthier fare, we've provided more than 100 recipes labeled "Light" such as Provencal Vegetable Soup and Poached Shrimp Salad with Avocado and Grapefruit, each with nutritional information listed in an easy-to-read chart in the back of the book. And we include chapters on for-two slow cooking, grilling, and baking pies, quick breads, cakes, and cookies. A 25-page manual teaches the basics of cooking for two, including clever shopping strategies to reduce waste, smart storage tricks help extend freshness of key ingredients, and our picks for the most useful kitchen equipment for any two-person household.

The Complete Cooking For Two Cookbook Gift Edition

Author : America's Test Kitchen
ISBN : 1945256060
Genre : Cooking
File Size : 33. 82 MB
Format : PDF, ePub
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After continued success, America's Test Kitchen's Complete Cooking for Two Cookbook is coming out in a gift edition. With a vellum jacket, 4-color case, and switch from paperback to hardcover, this luxe packaging will appeal to a whole new gift-giving audience.

The Complete Cooking For Two Cookbook

Author : Sofia Davis
ISBN : 1500557854
Genre :
File Size : 21. 65 MB
Format : PDF, ePub
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Make unforgettable meals for two, in half the time! Buy this book and you will get: Mouthwatering, perfectly-sized recipes for two, with ZERO waste A wide variety of international cuisines, covering breakfast, lunch and dinner... not forgetting dessert! Clear cooking time and nutritional information Tips for time-saving and stocking your pantry for any occasion You're busy, and you find cooking a challenge. But you also like good food, and don't want to compromise on your health and nutrition. This books offers you the perfect solution. Cooking for two can be a real challenge! Portions are difficult to get right, and you're usually left with wastage. That is when this book steps in with the recipes already scaled and ready to be cooked. They are all carefully selected, delicious recipes for different tastes and moods. How about a delicious avocado bruschetta or a succulent herbed lentil stew? Two portions of pure deliciousness to make the most of your time together! So what are you waiting for? Scroll up and grab your copy now!

No Meat Athlete

Author : Matt Frazier
ISBN : 398146219X
Genre :
File Size : 53. 38 MB
Format : PDF, ePub, Docs
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The Complete Slow Cooking For Two

Author : Sonoma Press
ISBN : 1942411197
Genre : Cooking
File Size : 32. 19 MB
Format : PDF, Mobi
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Two People, One Appliance, No Freezer Full of Leftovers Twosomes who share a kitchen--but not the desire to spend all day in it--face a quandary: buy cheap but unhealthy takeout or sink time into preparing whole foods meals that they're likely to end up eating for days and days. With this cookbook, a third option is now on the table--er, countertop: good-for-you slow cooker meals that save hours and are portioned precisely for duos. Think slow cookers are only for soups and stews? Let Linda Larsen, master of the slow cooker, introduce you to the best of the best slow cooker recipes for all kinds of meals, from tender meats to seasoned vegetables to breakfasts, and more. In addition, you'll find: * 10 must-know do's and don'ts of slow cooking * A guide to the meats that are best for slow cooking * Tips for converting a stove-top recipe to the slow cooker * The reasons why heavy-duty aluminum foil is a slow cooker's best friend * Recipes for 3- or 3½-quart slow cookers that include prep and cook times; nutritional information; and labels that highlight gluten-free, soy-free, nut-free, vegetarian or vegan meals Now go ride that tandem bike and let your slow cooker take care of dinner. Recipes include: Bone Broth, Chicken Stew with Gnocchi, Cuban Pork and Black Beans, Mussels with Tomato Curry, Mexican Lasagna, Chocolate-Cherry Lava Cake, and more!

Die Letzten Geheimnisse Der Kochkunst

Author : Peter Barham
ISBN : 3642624669
Genre : Science
File Size : 60. 62 MB
Format : PDF, Kindle
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Kennen Sie neben süß, sauer, bitter und salzig die fünfte Geschmacksrichtung? Möchten Sie verstehen, warum Ihnen Soufflées immer wieder zusammenfallen oder lernen, wie Sie einen ganzen Truthahn optimal braten? Gehören Sie zu den 40% Männern oder 25% Frauen, die Trüffel nicht riechen können? Diese und viele andere Fragen aus der Welt der Kochkunst beantwortet Peter Barham, in dem er das Kochen als experimentelle Wissenschaft betrachtet. Beim Zubereiten von Lebensmitteln und beim Kochen laufen viele Prozesse ab, die sich naturwissenschaftlich gut beschreiben lassen. Das Verständnis der Chemie und Physik des Kochens wird unausweichlich dazu führen, dass sich auch Ihre eigenen Kochkünste wesentlich verbessern. Für jedermann leicht verständlich und unterhaltsam, aber ohne wichtige Details auszulassen, erklärt Ihnen der Autor, warum bestimmte Rezepte gut funktionieren und – viel wichtiger – warum andere ständig misslingen. Auf diese Weise werden Schritt für Schritt die Geheimnisse der guten Kochkunst entschleiert und Sie lernen interessante Rezepte und die dahinter liegenden physikalischen und chemischen Prozesse kennen. Zusätzlich beschreibt der Autor interessante Küchenexperimente für die ganze Familie.

Paleo K Che F R Genie Er

Author : Danielle Walker
ISBN : 9783864701931
Genre : Cooking
File Size : 65. 7 MB
Format : PDF, Docs
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Danielle Walker war schwer krank. Schließlich stieß sie auf das Thema Ernährung. Vier Jahre und viele Experimente am Herd später dachte und kochte sie vollkommen anders als zuvor. Parallel hatte sich ihr Zustand deutlich gebessert und alle Beschwerden waren verschwunden. Heute steht sie für innovative, leckere und gesunde Küche. Ihre Rezepte sind kreativ und leicht nachzukochen - zahlreiche Fans schwören darauf. Dabei hat sie ihre Lieblingsgerichte aus der "Vor-Paleo-Zeit" nicht vergessen, sondern neu interpretiert - und dabei Getreide, Gluten, Milch und Ei weggelassen. Dieses Buch mit leckeren Rezepten und eleganten Fotos ist eine vielfältige Paleo-Reise - von der Vorspeise bis zum Nachtisch.

Vegetarische K Stlichkeiten

Author : Yotam Ottolenghi
ISBN : 3831026912
Genre :
File Size : 65. 5 MB
Format : PDF, Kindle
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The Complete Halogen Oven Cookbook

Author : Sarah Flower
ISBN : 9781845285418
Genre : Cooking
File Size : 87. 31 MB
Format : PDF, Docs
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In this comprehensive and fully illustrated book, best-selling halogen author Sarah Flower explains how to get the best from your halogen oven. She shares with you the many tips and tricks she has learned while cooking with virtually all the available Halogen oven models. You'll find many of your old family favourites in this book, now with colour photos, plus many of the new dishes that Sarah has created and personally tested. You'll also find recipes specially designed for one or two people, and complete meals you can prepare without ever using the conventional hob. For further advice about how to use your halogen oven and be part of a growing community of halogen oven users visit www.everydayhalogen.com.

A Modern Way To Eat

Author : Anna Jones
ISBN : 9783641173692
Genre : Cooking
File Size : 87. 34 MB
Format : PDF
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Raffiniert leichte vegetarische Küche! Bewusst genießen, ohne stundenlang am Herd zu stehen – Anna Jones' leichte, frische Rezepte passen perfekt zur modernen Lebensweise. Ihre raffinierten Kreationen erkunden die Vielfalt des saisonalen Angebots und bieten neue Geschmackserlebnisse. So bringt sie einen neuen Dreh in die vegetarische Küche mit Gerichten, die gesund und lecker sind, satt und einfach glücklich machen, wie: • Blaubeer-Amaranth-Porridge für einen guten Start in den Tag, • Rote-Bete-Curry mit Hüttenkäse zum Lunch, • Safran-Ratatouille zum Abendessen, • jede Menge Ideen für Desserts, Kuchen, Brot und Chutneys, • und zahlreichen veganen und glutenfreien Alternativen. Einfach gut essen!

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