the complete vegetarian cookbook

Download Book The Complete Vegetarian Cookbook in PDF format. You can Read Online The Complete Vegetarian Cookbook here in PDF, EPUB, Mobi or Docx formats.

The Complete Vegetarian Cookbook

Author : Advantage Publishers Group
ISBN : 1571455892
Genre : Cooking
File Size : 22. 49 MB
Format : PDF, Kindle
Download : 895
Read : 1125

Download Now



The Complete Vegetarian Cookbook

Author : America's Test Kitchen
ISBN : 9781940352237
Genre : Cooking
File Size : 23. 90 MB
Format : PDF, ePub, Mobi
Download : 750
Read : 1020

Download Now


Best-Selling vegetarian cookbook destined to become a classic. Everyone knows they should eat more vegetables and grains, but that prospect can be intimidating with recipes that are often too complicated for everyday meals or lacking in fresh appeal or flavor. For the first time ever, the test kitchen has devoted its considerable resources to creating a vegetarian cookbook for the way we want to eat today. The Complete Vegetarian Cookbook is a wide-ranging collection of boldly flavorful vegetarian recipes covering hearty vegetable mains, rice and grains, beans and soy as well as soups, appetizers, snacks, and salads. More than 300 recipes are fast (start to finish in 45 minutes or less), 500 are gluten-free, and 250 are vegan and are all highlighted with icons on the pages. The book contains stunning color photography throughout that shows the appeal of these veggie-packed dishes. In addition, almost 500 color photos illustrate vegetable prep and tricky techniques as well as key steps within recipes.

Complete Vegetarian Cookbook

Author : Charmaine Solomon
ISBN : 1580084273
Genre : Cooking
File Size : 81. 71 MB
Format : PDF, Docs
Download : 330
Read : 1210

Download Now


Charmaine Solomon's COMPLETE VEGETARIAN COOKBOOK has been a favorite in Australian kitchens for over a decade. Now, with this completely updated edition, the subtle delight of Charmaine's vegetarian cuisine is making its way across the seas to be enjoyed by all. With over 600 recipes organized by Eastern, Western, and Middle Eastern influences, this gorgeous, comprehensive cookbook is a must for anyone ready for a new repertoire of delectable vegetarian meals. Charmaine combines fresh, nutritious ingredients to create simple and elegant dishes, such as Chickpea and Coriander Paté, Eggplant Lasagna, and Fresh Peach Ice Cream, that are sure to tantalize vegetarians and those who love and dine with them.• Includes 80 food photographs and 30 spot photos.• The first edition of COMPLETE VEGETARIAN COOKBOOK sold 45,000 copies in Australia alone.

The Complete Vegetarian Cookbook

Author : Karen Harriman
ISBN : 0856852317
Genre : Cooking
File Size : 25. 94 MB
Format : PDF, Kindle
Download : 534
Read : 580

Download Now


A collection of over three hundred and fifty meatless recipes, including soups, stews, salads, casseroles, pastas and desserts, with complete directions and many colorful illustrations

The Complete Vegetarian Cookbook

Author : Chris Hardisty
ISBN : 1858335833
Genre : Vegetarian cookery
File Size : 33. 15 MB
Format : PDF, ePub
Download : 272
Read : 329

Download Now



Cooking With Seitan

Author : Leonard Jacobs
ISBN : 0895295997
Genre : Cooking
File Size : 88. 80 MB
Format : PDF, Docs
Download : 207
Read : 626

Download Now


Introduces seitan, a tofu-like food made from wheat, and shares a variety of recipes featuring it

The Complete Italian Vegetarian Cookbook

Author : Jack Bishop
ISBN : 9780547347998
Genre : Cooking
File Size : 88. 83 MB
Format : PDF
Download : 840
Read : 299

Download Now


This uniquely accessible collection draws together the best vegetarian recipes of Italy-350 in all. 'Pasta and pizza may be Italy's most eye-catching exports, but it is the country's varied and sensible use of vegetables that provides the best inspiration for American cooks,' writes Jack Bishop. 'Asparagus spears coated with a little olive oil and roasted to intensify their flavor; thick slices of country bread grilled over an open fire and topped with diced tomatoes and shredded basil from the garden; or a fragrant stew with fennel and peas-Italians enjoy these dishes because of what they do contain, not what they don't.' Many of the recipes were gathered by Bishop during extensive travels throughout Italy. Some are family favorites, adapted from those of his Italian grandmother. All deliver perfect results with a minimum of effort. Serving suggestions for each recipe make planning vegetarian meals easy.

Top Download:

Best Books