aperitivo the cocktail culture of italy

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Author : Kay Plunkett-Hogge
ISBN : 9781784723859
Genre : Cooking
File Size : 26. 6 MB
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Let's be honest: who doesn't want to be a little bit Italian? To glide through Rome on a Vespa like Marcello Mastroianni, wearing an impeccable suit? Or sit in St Mark's Square in Venice at dusk, nibbling cicchetti and sipping an Aperol spritz? This is la dolce vita, and this is aperitivo - Italy's take on drinks and small snacks. Aperitivo brings together 80 recipes from across Italy, and tells the stories behind the food and the drinks that shape the aperitif hour. The book opens with the aperitivi themselves - Campari and Aperol - as well as recipes for classic Italian cocktails (including the perfect Negroni) and a guide to Italian wine. Kay then introduces simple recipes for Antipasto and Pinzimonio; Tramezzini; Bruschette and Crostini; Seafood; Meat and Fowl; Vegetables, Dairy and Eggs; Bread and Baking; and Dolci. So let's cinch in our waists, pop on some cat's eye sunglasses, and make like Sophia Loren. It's time for Aperitivo.


Author : Talia Baiocchi
ISBN : 9781607748861
Genre : Cooking
File Size : 75. 97 MB
Format : PDF
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A narrative-driven book on the surprising history and current revival of spritz cocktails (a wine-based drink served as an aperitif), with 50 recipes, including both historical classics and modern updates. From Milan to Los Angeles, Venice to New York, the spritz—Italy’s bitter and bubbly aperitivo cocktail—has become synonymous with a leisurely, convivial golden hour. But the spritz is more than just an early evening cocktail—it’s a style of drinking. In Spritz, Talia Baiocchi and Leslie Pariseau trace the drink’s origins to ancient Rome, uncover its unlikely history and culture, explore the evolution of aperitivo throughout Northern Italy, and document the spritz’s revival around the world. From regional classics to modern variations, Spritz includes dozens of recipes from some of America’s most lauded bartenders, a guide to building a spritz bar, and a collection of food recipes for classic Italian snacks to pair alongside.


Author : Marisa Huff
ISBN : 9780847847440
Genre : Cocktails
File Size : 28. 67 MB
Format : PDF, ePub
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Kick off the evening as the Italians do, with these recipes for drinks and small dishes from the best bars and restaurants of Venice, Milan, Turin, and beyond. Aperitivo: from the Latin aperire, to open, as in open the door to friends, open conversation around the table, and open the appetite. Aperitivo is about coming together over drinks and snacks before dinner. It's a quintessentially Italian concept, and one that's worth emulating. Originating in the bars and cafes of northern cities such as Venice, Milan, and Turin, the custom has spread all over the country. Aperitivo takes the reader on a spirited ride through this cocktail culture, stopping at all the most chic and classic bars and restaurants that have elevated this ritual to an art form.

Cocktail Italiano

Author : Annette Joseph
ISBN : 9781510729995
Genre : Cooking
File Size : 63. 26 MB
Format : PDF
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From Annette Joseph, named one of The Salonniere's 100 Best Party Hosts Included in Eater's "Every Spring 2018 Cookbook That Matters" “Aperitivo” or “Apero” is an integral part of Italian lifestyle—it is the daily ritual of meeting late afternoon or early evening for a cocktail and a few nibbles. As a renowned expert on food styling and entertaining, and currently restoring a castle in Tuscany, Annette Joseph is an experienced, authentic guide to la dolce vita of Italy. With chapters on twelve major cities along the Italian Riviera (including San Remo, Genova, Portofino, and Santa Margarita), each will feature unique cocktail recipes as well as regional appetizers traditionally served with cocktails, often as a beachside ritual. You’ll also find sidebars offering detailed info about local distilleries, celebrity barmen, cultural idiosyncrasies of bar life, famous hotels, and much more. Recipes include: Limoncello Margarita Ice Cubes with Blood Orange Juice Aperol Spritz Shakerato Savory Mascarpone Ice Cream with Balsamic Roasted Grapes Orange Fennel Marinated with Pecorino Shavings Summery, beachy, and filled with beautiful photographs, Cocktail Italiano will excite readers who are drawn to the beauty and style of Italy, travel aficionados, cocktail lovers, photographers, and will offer the perfect inspiration to enjoy a bit of Italy at home (or, toss it in your bag and head to Milano!).

Lonely Planet Experience Italy

Author : Lonely Planet
ISBN : 9781787019621
Genre : Travel
File Size : 56. 23 MB
Format : PDF, Kindle
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Tour the wineries of northern Italy. Explore the cave houses of Matera. Search out mindblowing gelato. Experience Italy unveils new aspects of the Italy you know and showcases the Italy you’re yet to encounter.

The Rough Guide To Italy Travel Guide Ebook

Author : Rough Guides
ISBN : 9780241276464
Genre : Travel
File Size : 52. 16 MB
Format : PDF, Mobi
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The Rough Guide to Italy is full of painstakingly researched information and inspiration to help you enjoy every moment of your Italian adventure. Whether you're after action or relaxation, Italy won't disappoint - from touring Tuscan hill towns to wine-tasting your way around Friuli-Venezia Giulia, lazing on the Amalfi Coast to shopping till you drop in Milan, brushing up on Renaissance art in Florence to kitesurfing in Sardinia, Rough Guides' expert tips and jaw-dropping photos give you everything you need for the perfect stay in Italia. And although it's hard to go wrong with food in Italy, we've got the lowdown on the most authentic rustic trattoria, Michelin-starred restaurants and favourite aperitivi haunts, not to mention the best places to learn how to cook like a local. Full-colour maps throughout - at regional and city level - ensure you won't lose your way. There are also suggested itineraries to help with planning, reliable reviews of the best places to stay, from welcoming agriturismi to stylish city-centre hotels, plus in-depth and engrossing sections on Italy's history, art and architecture and groundbreaking film industry, and finally a handy language guide. Make the most of your holiday with The Rough Guide to Italy.

Back Pocket Pasta

Author : Colu Henry
ISBN : 9780553459753
Genre : Cooking
File Size : 65. 42 MB
Format : PDF, ePub, Mobi
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"Who knew just five ingredients could taste like magic?!" [Refinery29]. Here are sophisticated weeknight-friendly pasta dishes that come together in the same amount of time it takes to boil the water. As much a mindset as it is a cookbook, Back Pocket Pasta shows how a well-stocked kitchen and a few seasonal ingredients can be the driving force behind delicious, simply prepared meals. Pantry staples—a handful of items to help you up your dinner game—give you a head start come 6pm, so you can start cooking in your head on the way home from work. For instance, if you know that you have a tin of anchovies, a hunk of parmesan, and panko bread crumbs, you can pick up fresh kale to make Tuscan Kale "Caesar" Pasta. Or if you have capers, red pepper flakes, and a lemon, you can make Linguine with Quick Chili Oil. With genius flavor combinations, a gorgeous photograph for every recipe, and a smart guide to easy-drinking cocktails and wine, Back Pocket Pasta will inspire you to cook better meals faster. From the Hardcover edition.

Wine Enthusiast

Author :
ISBN : CORNELL:31924110486457
Genre : Wine industry
File Size : 72. 17 MB
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Di Drinks International

Author :
ISBN : CORNELL:31924110490020
Genre : Alcoholic beverage industry
File Size : 82. 49 MB
Format : PDF, Mobi
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Author : Michael Turback
ISBN : 1539010988
Genre :
File Size : 85. 7 MB
Format : PDF, Mobi
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In the trattorias and enotecas of Italy, Prosecco is another guest at the beckoning table, sipped liberally to end the workday, to begin a meal, to help digest the meal - with a sense of well-being that other cultures aspire to. Although delicious on its own, Prosecco's effervescence and refreshing acidity make it an ideal partner with a variety of other ingredients. It's gracefully light on the palate, yet Prosecco has enough body to maintain its character when mixed with fruits, berries, herbs, bitters, infusions or liqueurs, as artfully and effortlessly as it's done in Italy. From aperitivo to digestivo, this sparkling wine lover's guide is an "Italian Collection" of 88 eclectic drink recipes built on a foundation of delightfully versatile Prosecco - from faithfully re-created regional rituals to inventive, artisan cocktail-inspired notions and sophisticated party drinks.

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