crisps cobblers custards creams

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Crisps Cobblers Custards Creams

Author : Jean Anderson
ISBN : 9780544230767
Genre : Cooking
File Size : 23. 35 MB
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More than 150 recipes for crisps, cobblers, custards, and creams by one of America’s most respected food writers It seems as if everything old is now new again with classic, home-style desserts like doughnuts and whoopie pies ever growing in popularity. And yet, there have been so few books on the topic of Jean Anderson’s latest, Crisps, Cobblers, Custards, and Creams. The renowned author and food writer uses her years of expertise to put together a collection of more than 150 attractive desserts that range from silky, rich puddings to hot, baked cobblers and are destined to become new family favorites. The varied assortment comes from cherished family recipes as well as those that Jean encountered while abroad. Some of the treats include Berry Patch Cobbler with Pecan Shortbread Crust, Dulce de Leche Pots de Crème, Chocolate Bread Pudding, Spicy Apple Brown Betty, and Old-Timey Tar Heel Banana Pudding. There is also a chapter solely devoted to accompaniment sauces. True to fashion, Jean Anderson’s recipes are meticulously tested and offer something for everyone’s tastes, any day of the year.

New Cook Book

Author : Better Homes and Gardens
ISBN : 0696222507
Genre : Cooking
File Size : 83. 69 MB
Format : PDF, ePub, Docs
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Features more than one thousand kitchen-tested recipes, menu suggestions, nutrition facts, recipes for crockery cookers, and cooking tips.

New Cook Book

Author : Jennifer Darling
ISBN : 069621881X
Genre : Cooking
File Size : 62. 79 MB
Format : PDF, Kindle
Download : 399
Read : 861

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Features more than one thousand kitchen-tested recipes, menu suggestions, nutrition facts, recipes for crockery cookers, and cooking tips.

New Cook Book

Author : Better Homes and Gardens Books (Firm)
ISBN : 9780544307070
Genre : Cooking
File Size : 39. 11 MB
Format : PDF
Download : 627
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Completely updated and featuring more than 1,200 recipes, a kitchen staple since its original publication in 1930 now features a fruit and vegetable guide, information on new cooking trends and fresh ideas to help modern cooks feed their families.

Baking Desserts

Author : Barbara Methven
ISBN : 0442219652
Genre : Baking
File Size : 24. 17 MB
Format : PDF
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Microwave Baking Desserts

Author : Barbara Methven
ISBN : 0865735042
Genre : Baking
File Size : 87. 48 MB
Format : PDF, Mobi
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Gives microwave recipes for breads, cakes, cookies, pies, and other desserts.

Classic Home Desserts

Author : Richard Sax
ISBN : 9780547504803
Genre : Cooking
File Size : 20. 63 MB
Format : PDF, ePub, Docs
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“More a story of the pleasures of real dessert-making than anything yet written.”—M.F.K. Fisher For this monumental collection, Richard Sax devoted more than a decade to searching out and perfecting more than 350 of the world’s most beloved desserts, “the ones made at home by mothers and grandmothers rather than by professional pastry chefs.” Every uncomplicated homespun classic is here: cobblers and crisps, cakes and cookies, puddings and soufflés, pies and pastries, ice creams and sauces—nineteen chapters in all. Sax’s versions are justifiably legendary among accomplished bakers: Traditional Two-Berry Buckle • Chocolate Cloud Cake • Bon Ton’s New Orleans Bread Pudding with Whiskey Sauce • Reuben’s Legendary Apple Pancake • Best-Ever Pumpkin Pie • Schrafft’s Hot Fudge Sauce. Sidebars with every recipe—profiles of cooks, engaging recollections of favorite desserts, quotations from hundreds of literary works, and excerpts from old recipes—show how sweets are indelibly woven into the texture of our lives.

Ladies Home Journal One Hundred Great Pie And Pastry Recipes

Author : Shelli McConnell
ISBN : 0696201259
Genre : Cooking
File Size : 43. 91 MB
Format : PDF, Kindle
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Gathers recipes for pastries, fruit pies, cream and custard pies, crisps and cobblers, holiday pies and tarts, and main dish pies and tarts

Marlene Koch S Unbelievable Desserts With Splenda Sweetener

Author : Marlene Koch
ISBN : 1590771443
Genre : Cooking
File Size : 58. 26 MB
Format : PDF, Kindle
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A completely updated edition of the very first book to showcase Splenda (sucralose), Marlene Koch's Unbelievable Desserts with Splenda Sweetener contains twenty-five new recipes, a large, user-friendly format, and color photographs of many of Marlene Koch's delectable creations. Splenda, the revolutionary no-calorie sweetener, pours and measures cup-for-cup like sugar and doesn't break down under high heat making it possible to create low-calorie versions of your favorite desserts. Cakes, cookies,cheesecakes, strudels, muffins, cream puffs, smoothies, and more—these recipes are not pale imitations of your favorites, but delicious desserts and beverages that look and taste so good that no one will believe that they are not made with real sugar. Here are sweet treats that you will be proud to serve to your family and friends. Dessert will never be the same again—now you can have your cake and eat it, too!

2001 Taste Of Home Annual Recipes

Author : Julie Schnittka
ISBN : 089821291X
Genre : Cookery
File Size : 62. 88 MB
Format : PDF, ePub, Docs
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585 mouth-watering dishes can be found inside this treasury of recipes from Taste of Home Magazine.

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