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Cut To The Bone

Author : Joan Boswell
ISBN : 9781459702080
Genre : Fiction
File Size : 71. 6 MB
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Murders and disappearances in one building ... but are they connected? Hollis Grant has fashioned a new life for herself with a foster child and a job as resident super of an eight-storey apartment building with a split personality. Hollis finds herself in the middle of a murder investigation when a tenant, a woman working for an escort agency, is murdered. The detective in charge is Rhona Simpson, with whom Hollis has crossed swords in the past. Rhona, deeply shaken by a report on racial and sexual violence against Native girls and women, is wrestling with an identity crisis as she comes to terms with her own Native heritage. Hollis’s life is further complicated by the disappearance of Mary, a First Nations tenant who leaves a niece behind and a message asking Hollis to care for her. Hollis gives herself 24 hours to locate Mary, but her search for the woman places her in grave danger. Will Hollis end up as yet another victim?

Poster Boy A Searing British Dystopia That Cuts Close To The Bone

Author : NJ Crosskey
ISBN : 9781789550139
Genre : Fiction
File Size : 65. 54 MB
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Broadcast live, Rosa Lincoln takes to the stage at her brother’s memorial service with a bomb concealed beneath her clothes. Being in Jimmy’s shadow was never easy, even when he was alive, but in death he has become a national hero. When she crosses paths with the enigmatic Teresa, she discovers that those she has been taught to view as enemies may not be the real villains after all. The lies need to be stopped, and Rosa intends on doing just that. 'Crosskey propels the plot at breakneck pace, depicts a frighteningly realistic world and conjures a truly poignant denouement' Guardian, Books of the Month 'Keep this book far from anyone who might be tempted to turn its fiction into reality' Christina Dalcher, author of VOX ‘I absolutely adored this book... Terrifyingly current and irresistible, Poster Boy will be the next big thing this summer, just watch!’ Comfy Reading ‘A thought-provoking debut – fast-paced, gutsy and disturbing’ Fiona Mitchell, author of The Maid’s Room 'Poster Boy is a chilling, thrilling and intensely disturbing read – a conspiracy to divide and control a nation at whatever the cost leaves the reader feeling this is terrifyingly real! An outstanding rollercoaster of a read... Completely gripping. Intensely disturbing. Terrifyingly real!' Liz Lawler, author of Don’t Wake Up' 'In Poster Boy, Crosskey creates a disturbingly plausible dystopian Britain. It's a timely, page-turner of a novel – fierce and perceptive' Joanne Burn, author of Petals and Stones ‘If you read nothing else this year, read this’ WI Life

Modern Cookery In All Its Branches Reduced To A System Of Easy Practice Etc

Author : Eliza Acton
ISBN : BL:A0024827779
Genre :
File Size : 71. 5 MB
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Meat Harry

Author : Harry Jordan
ISBN : 1894263774
Genre : Cookery (Meat)
File Size : 30. 74 MB
Format : PDF, Kindle
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The Bones Of A King

Author : The Grey Friars Research Team
ISBN : 9781118783146
Genre : History
File Size : 77. 84 MB
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The dramatic story of Richard III, England′s last medieval king, captured the world′s attention when an archaeological team led by the University of Leicester identified his remains in February 2013. Bones of a King presents the official behind–the–scenes story of the Grey Friars dig based on the research of the specialists directly involved in the discovery. A behind–the–scenes look at one of the most exciting historical discoveries of our time Features numerous photographs of the dig as well as the king′s remains Explains the scientific evidence behind his identification, including DNA retrieval and sequencing, soil samples, his wounds and his scoliosis, and what they reveal about his life, his health and even the food he ate Builds an expansive view of Richard′s life, death and burial, as well as accounts of the treatment of his body prior to burial, and his legacy in the public imagination from the time of his death to the present The most extensive and authoritative book written for non–specialists by the team who discovered Richard III

Joy Of Cooking

Author : Irma S. Rombauer
ISBN : 9781439130827
Genre : Cooking
File Size : 48. 86 MB
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“Generation after generation, Joy has been a warm, encouraging presence in American kitchens, teaching us to cook with grace and humor. This luminous new edition continues on that important tradition while seamlessly weaving in modern touches, making it all the more indispensable for generations to come.” —Samin Nosrat, author of Salt, Fat, Acid, Heat “Cooking shouldn’t just be about making a delicious dish—owning the process and enjoying the experience ought to be just as important as the meal itself. The new Joy of Cooking is a reminder that nothing can compare to gathering around the table for a home cooked meal with the people who matter most.” —Joanna Gaines, author of Magnolia Table In the nearly ninety years since Irma S. Rombauer self-published the first three thousand copies of Joy of Cooking in 1931, it has become the kitchen bible, with more than 20 million copies in print. This new edition of Joy has been thoroughly revised and expanded by Irma’s great-grandson John Becker and his wife, Megan Scott. John and Megan developed more than six hundred new recipes for this edition, tested and tweaked thousands of classic recipes, and updated every section of every chapter to reflect the latest ingredients and techniques available to today’s home cooks. Their strategy for revising this edition was the same one Irma and Marion employed: Vet, research, and improve Joy’s coverage of legacy recipes while introducing new dishes, modern cooking techniques, and comprehensive information on ingredients now available at farmers’ markets and grocery stores. You will find tried-and-true favorites like Banana Bread Cockaigne, Chocolate Chip Cookies, and Southern Corn Bread—all retested and faithfully improved—as well as new favorites like Chana Masala, Beef Rendang, Megan’s Seeded Olive Oil Granola, and Smoked Pork Shoulder. In addition to a thoroughly modernized vegetable chapter, there are many more vegan and vegetarian recipes, including Caramelized Tamarind Tempeh, Crispy Pan-Fried Tofu, Spicy Chickpea Soup, and Roasted Mushroom Burgers. Joy’s baking chapters now include gram weights for accuracy, along with a refreshed lineup of baked goods like Cannelés de Bordeaux, Rustic No-Knead Sourdough, Ciabatta, Chocolate-Walnut Babka, and Chicago-Style Deep-Dish Pizza, as well as gluten-free recipes for pizza dough and yeast breads. A new chapter on streamlined cooking explains how to economize time, money, and ingredients and avoid waste. You will learn how to use a diverse array of ingredients, from amaranth to za’atar. New techniques include low-temperature and sous vide cooking, fermentation, and cooking with both traditional and electric pressure cookers. Barbecuing, smoking, and other outdoor cooking methods are covered in even greater detail. This new edition of Joy is the perfect combination of classic recipes, new dishes, and indispensable reference information for today’s home cooks. Whether it is the only cookbook on your shelf or one of many, Joy is and has been the essential and trusted guide for home cooks for almost a century. This new edition continues that legacy.

A System Of Surgery

Author : Joseph Maximilian Chelius
ISBN : OSU:32436010449450
Genre : Surgery
File Size : 75. 7 MB
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The Housekeeper S Encyclopedia Of Useful Information For The Housekeeper In All Branches Of Cooking And Domestic Economy

Author : Mrs. E. F. Haskell
ISBN : UOM:69015000006805
Genre : Cooking
File Size : 68. 60 MB
Format : PDF, Kindle
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Handbook Of The Hospital Corps

Author : United States. Navy Department. Bureau of Medicine and Surgery
ISBN : UOM:39015073474069
Genre : United States Navy
File Size : 79. 78 MB
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Handbook Of The Hospital Corps United States Navy 1939

Author : United States. Navy Department. Bureau of Medicine and Surgery
ISBN : STANFORD:36105113776590
Genre : Medicine, Naval
File Size : 65. 12 MB
Format : PDF
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Furred And Feathered Wild Game From Bullet To Table

Author : Jack McCready
ISBN : PSU:000004731757
Genre : Cooking (Game)
File Size : 30. 5 MB
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The Larder Chef

Author : W K H Bode
ISBN : 9781136357121
Genre : Business & Economics
File Size : 53. 66 MB
Format : PDF
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The Larder Chef reflects the changing attitude to food and its preparation in recent years. While still retaining its practical approach, it recognizes current trends and fashions in food presentation and service style. A number of new illustrations have been added to the book for greater clarity. National Diploma students, apprentice chefs and catering students will find this manual particularly useful.

The Meat Cookbook

Author : DK
ISBN : 9781465436900
Genre : Cooking
File Size : 59. 19 MB
Format : PDF, Mobi
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The Meat Cookbook is your master guide to cooking meat, with expert advice about getting the best from quality meats. Butchery courses are on the rise and people want quality cuts of meat at a good price. They want to know how their meat is reared, how to tell if it's fresh, and how to cook it. The Meat Cookbook has more than 300 meat recipes and over 50 step-by-step techniques on how to cook a turkey, how to make sausages, and more.

In The Charcuterie

Author : Taylor Boetticher
ISBN : 9781607743446
Genre : Cooking
File Size : 30. 17 MB
Format : PDF, Kindle
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A definitive resource for the modern meat lover, with 125 recipes and fully-illustrated step-by-step instructions for making brined, smoked, cured, skewered, braised, rolled, tied, and stuffed meats at home; plus a guide to sourcing, butchering, and cooking with the finest cuts. The tradition of preserving meats is one of the oldest of all the food arts. Nevertheless, the craft charcuterie movement has captured the modern imagination, with scores of charcuteries opening across the country in recent years, and none is so well-loved and highly regarded as the San Francisco Bay Area’s Fatted Calf. In this much-anticipated debut cookbook, Fatted Calf co-owners and founders Taylor Boetticher and Toponia Miller present an unprecedented array of meaty goods, with recipes for salumi, pâtés, roasts, sausages, confits, and everything in between. A must-have for the meat-loving home cook, DIY-types in search of a new pantry project, and professionals looking to broaden their repertoire, In the Charcuterie boasts more than 125 recipes and fully-illustrated instructions for making brined, smoked, cured, skewered, braised, rolled, tied, and stuffed meats at home, plus a primer on whole animal butchery. Take your meat cooking to the next level: Start with a whole hog middle, stuff it with a piquant array of herbs and spices, then roll it, tie it, and roast it for a ridiculously succulent, gloriously porky take on porchetta called The Cuban. Or, brandy your own prunes at home to stuff a decadent, caul fat–lined Duck Terrine. If it’s sausage you crave, follow Boetticher and Miller’s step-by-step instructions for grinding, casing, linking, looping, and smoking your own homemade Hot Links or Kolbász. With its impeccably tested recipes and lush, full-color photography, this instructive and inspiring tome is destined to become the go-to reference on charcuterie—and a treasure for anyone fascinated by the art of cooking with and preserving meat.

Controversies In The Technical Aspects Of Acl Reconstruction

Author : Norimasa Nakamura
ISBN : 9783662527429
Genre : Medical
File Size : 28. 97 MB
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This book provides the reader with the best available evidence on the most pressing issues relating to reconstruction of the anterior cruciate ligament (ACL) with the goal of supporting surgical reconstruction of the ACL and improving outcomes for patients. Key topics for which evidence-based information is presented include selection of graft material and source, the use of different surgical techniques, graft rupture in relation to surgical technique, and progression to osteoarthritis. The book will aid the surgeon in making decisions with respect to fixation devices and tensioning, the bundles to be reconstructed, and whether to preserve remnants or partial bundle ruptures. An evidence-based stance is taken on evolving topics such as the anatomy of the tibial insertion site of the ACL and the role of the anterolateral capsule and posteromedial corner in high-grade rotatory instability. Furthermore, novel technical developments for measurement of knee laxity and soft tissue navigation are discussed. The reader will also find useful information on general issues concerning physical examination, arthroscopic setup, timing of reconstruction, anesthesia, and anticoagulation.

The Basics Of Corset Building

Author : Linda Sparks
ISBN : 9781429994279
Genre : Crafts & Hobbies
File Size : 43. 32 MB
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Think of a corset as a blank canvas. Linda Sparks' The Basics of Corset Building: A Handbook for Beginners is a comprehensive guide to building your first corset, including: Section One: Tools and Materials for Corset Building Discusses the tools you'll need, plus types of steel, plastic, and textiles. Section Two: Building a Corset Everything you need to know about working with bones and busks, setting grommets and eyelets, and creating a beautifully finished corset. Section Three: Construction Techniques Covers all the steps, including making a modesty panel, making a mock-up, and building single layer, double layer, and fashion fabric corsets. Section Four: Alterations and Fit Discusses commercial corset patterns, as well as how to fit and style a corset for exactly the look you want.

A System Of Surgery Tr And Accompanied With Notes And Observations B J F South

Author : Maximilian Joseph Chelius
ISBN : OXFORD:555013958
Genre :
File Size : 40. 87 MB
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Godey S Magazine

Author : Louis Antoine Godey
ISBN : UOM:39015034639941
Genre : American literature
File Size : 54. 47 MB
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The Delineator

Author : R. S. O'Loughlin
ISBN : IOWA:31858046092056
Genre : Dressmaking
File Size : 21. 19 MB
Format : PDF, ePub, Docs
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Body Language From Head To Toe

Author : Per-Olof Hasselgren
ISBN : 9781681812830
Genre :
File Size : 57. 71 MB
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Written by a physician, Body Language – from Head to Toe is a “dictionary” of American idioms and other expressions that contain the name of a body part. The use of body part-related expressions is both interesting and fun. This book contains about 2,000 such idioms, words, and expressions, such as “with the back against the wall,” “brainstorming,” “sweet tooth,” and “tongue in cheek.” Says author Per-Olof Hasselgren, “As a surgeon, I understand the importance of anatomy and the knowledge of organs and tissues. This book reflects my longstanding interest in idioms and other expressions referring to body parts, and it ‘connects’ anatomy with the spoken and written language.” This book was written for three main reasons. First, anatomy matters, particularly in surgery. During the last several years, collecting such expressions became a hobby for the author. Second, as someone moving to this country from another part of the world, Dr. Hasselgren is interested in the peculiarities of the American language. Idioms, slang, and other expressions are specific for any given language and quite often cannot be directly translated. Third, when one starts to be aware of them, written and spoken body language can become quite entertaining.

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