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Eating In The Middle

Author : Andie Mitchell
ISBN : 9780770433284
Genre : Cooking
File Size : 76. 69 MB
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In her inspiring New York Times bestselling memoir, It Was Me All Along, Andie Mitchell chronicled her struggles with obesity, losing weight, and finding balance. Now, in her debut cookbook, she gives readers the dishes that helped her reach her goals and maintain her new size. In 80 recipes, she shows how she eats: mostly healthy meals that are packed with flavor, like Lemon Roasted Chicken with Moroccan Couscous and Butternut Squash Salad with Kale and Pomegranate, and then the “sometimes” foods, the indulgences such as Peanut Butter Mousse Pie with Marshmallow Whipped Cream, because life just needs dessert. With 75 photographs and Andie’s beautiful storytelling, Eating in the Middle is the perfect cookbook for anyone looking to find freedom from cravings while still loving and enjoying every meal to the fullest.

The Dixie Cook Book

Author :
ISBN : HARVARD:RSM8D4
Genre : Cooking, American
File Size : 56. 70 MB
Format : PDF, Mobi
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Water Cure Journal

Author :
ISBN : UOM:39015014700150
Genre : Hygiene
File Size : 78. 83 MB
Format : PDF
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The Flavor Of Wisconsin

Author : Harva Hachten
ISBN : 9780870205538
Genre : Cooking
File Size : 67. 38 MB
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The Wisconsin Historical Society published Harva Hachten's The Flavor of Wisconsin in 1981. It immediately became an invaluable resource on Wisconsin foods and foodways. This updated and expanded edition explores the multitude of changes in the food culture since the 1980s. It will find new audiences while continuing to delight the book’s many fans. And it will stand as a legacy to author Harva Hachten, who was at work on the revised edition at the time of her death in April 2006. While in many ways the first edition of The Flavor of Wisconsin has stood the test of time very well, food-related culture and business have changed immensely in the twenty-five years since its publication. Well-known regional food expert and author Terese Allen examines aspects of food, cooking, and eating that have changed or emerged since the first edition, including the explosion of farmers' markets; organic farming and sustainability; the "slow food" movement; artisanal breads, dairy, herb growers, and the like; and how relatively recent immigrants have contributed to Wisconsin's remarkably rich food scene.

Vegetarian Times

Author :
ISBN :
Genre :
File Size : 37. 99 MB
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To do what no other magazine does: Deliver simple, delicious food, plus expert health and lifestyle information, that's exclusively vegetarian but wrapped in a fresh, stylish mainstream package that's inviting to all. Because while vegetarians are a great, vital, passionate niche, their healthy way of eating and the earth-friendly values it inspires appeals to an increasingly large group of Americans. VT's goal: To embrace both.

New West

Author :
ISBN : STANFORD:36105005509950
Genre : California
File Size : 51. 80 MB
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The Mediterranean Method

Author : Steven Masley, M.D.
ISBN : 9780593136041
Genre : Health & Fitness
File Size : 54. 77 MB
Format : PDF
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From a bestselling author and physician, this fresh approach to the Mediterranean diet updates the cuisine and eating style ranked #1 by U.S. News and World Report in 2019, helping readers lose weight and improve the health of their heart, brain, gut, and microbiome. From southern Italy, Sardinia, and France to Spain, Greece, and Northern Africa the Mediterranean region is synonymous with sparkling azure waters and clear blue skies. It's also home to most of the world's longest-lived and vibrantly healthy people. Now we know why! Repeatedly ranked the #1 diet by U.S. News and World Report, the Mediterranean eating style—abundant seafood, vegetables, fruits, beans and nuts; lots of olive oil; a wide variety of herbs and spices; and even dark chocolate and red wine—has been scientifically proven to maintain a healthy gut and healthy weight, thereby reducing your risk for heart disease, dementia, memory loss, and many cancers in the process. Taking this famously healthy and life-enhancing “prescription” one step further, Dr. Steven Masley—renowned physician, nutritionist, bestselling author, and trained chef—offers all the flavors and benefits of the Mediterranean diet, but with a “skinny” twist: he focuses on delicious ingredients with a low-glycemic load. Including 50 recipes for food everyone at the table will love—from hearty breakfasts, crowd-pleasing appetizers, soups, and sides, to family-style salads, memorable main meals, and irresistible desserts—The Mediterranean Method is a revolutionary program for losing weight and maintaining the amazing health you regain. Slim down and protect your heart, your brain, and your healthy longevity—all while you enjoy the amazing bounty, variety, and joy of Mediterranean cooking!

The Household Cook Book

Author : James Bethuel Smiley
ISBN : NYPL:33433082244967
Genre : Cooking
File Size : 50. 32 MB
Format : PDF
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Ohio Practical Farmer

Author :
ISBN : OSU:32435062184114
Genre : Ohio
File Size : 90. 7 MB
Format : PDF, ePub
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The Mother S Book

Author : Lenore Andres
ISBN : 0919797563
Genre : Self-Help
File Size : 31. 22 MB
Format : PDF, ePub, Mobi
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The Oxford Encyclopedia Of Food And Drink In America A J

Author : Andrew F. Smith
ISBN : 0195175514
Genre : Beverages
File Size : 38. 2 MB
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Presents hundreds of alphabetized articles on inventions, social movements, and events that have shaped food and drink preparation, consumption, and attitudes in America. This volume covers A-J.

Library Journal

Author :
ISBN : UVA:X002274166
Genre : Libraries
File Size : 36. 6 MB
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The Library Journal

Author :
ISBN : UOM:39015082964381
Genre : Libraries
File Size : 48. 66 MB
Format : PDF, Kindle
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Includes, beginning Sept. 15, 1954 (and on the 15th of each month, Sept.-May) a special section: School library journal, ISSN 0000-0035, (called Junior libraries, 1954-May 1961). Also issued separately.

San Francisco Restaurant Access

Author : Michael Bauer
ISBN : 0062771264
Genre : Restaurants
File Size : 72. 46 MB
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Dim sum and then some. There are more than 1,200 different taste sensations within these pages. Written by the food editor of the San Francisco Chronicle, this guide features color-coded entries that highlight everything you need to know about where to find the city's best restaurants, fancy food shops, and stores stocking the latest in pots and pans for gourmets and gourmands.

Ecoforum

Author :
ISBN : STANFORD:36105121689918
Genre : Conservation of natural resources
File Size : 57. 85 MB
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Newsweek

Author :
ISBN : IND:32000013163714
Genre : Current events
File Size : 28. 54 MB
Format : PDF, ePub
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The Delineator

Author :
ISBN : UOM:39015080400610
Genre : Dressmaking
File Size : 61. 63 MB
Format : PDF
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Congressional Record

Author : United States. Congress
ISBN : IND:30000134102726
Genre : Law
File Size : 82. 87 MB
Format : PDF, Kindle
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The Congressional Record is the official record of the proceedings and debates of the United States Congress. It is published daily when Congress is in session. The Congressional Record began publication in 1873. Debates for sessions prior to 1873 are recorded in The Debates and Proceedings in the Congress of the United States (1789-1824), the Register of Debates in Congress (1824-1837), and the Congressional Globe (1833-1873)

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