edible memory

Download Book Edible Memory in PDF format. You can Read Online Edible Memory here in PDF, EPUB, Mobi or Docx formats.

Edible Memory

Author : Jennifer A. Jordan
ISBN : 9780226228105
Genre : Cooking
File Size : 77. 29 MB
Format : PDF, Mobi
Download : 665
Read : 999

Get This Book


Each week during the growing season, farmers’ markets offer up such delicious treasures as brandywine tomatoes, cosmic purple carrots, pink pearl apples, and chioggia beets—varieties of fruits and vegetables that are prized by home chefs and carefully stewarded by farmers from year to year. These are the heirlooms and the antiques of the food world, endowed with their own rich histories. While cooking techniques and flavor fads have changed from generation to generation, a Ribston Pippin apple today can taste just as flavorful as it did in the eighteenth century. But how does an apple become an antique and a tomato an heirloom? In Edible Memory, Jennifer A. Jordan examines the ways that people around the world have sought to identify and preserve old-fashioned varieties of produce. In doing so, Jordan shows that these fruits and vegetables offer a powerful emotional and physical connection to a shared genetic, cultural, and culinary past. Jordan begins with the heirloom tomato, inquiring into its botanical origins in South America and its culinary beginnings in Aztec cooking to show how the homely and homegrown tomato has since grown to be an object of wealth and taste, as well as a popular symbol of the farm-to-table and heritage foods movements. She shows how a shift in the 1940s away from open pollination resulted in a narrow range of hybrid tomato crops. But memory and the pursuit of flavor led to intense seed-saving efforts increasing in the 1970s, as local produce and seeds began to be recognized as living windows to the past. In the chapters that follow, Jordan combines lush description and thorough research as she investigates the long history of antique apples; changing tastes in turnips and related foods like kale and parsnips; the movement of vegetables and fruits around the globe in the wake of Columbus; and the poignant, perishable world of stone fruits and tropical fruit, in order to reveal the connections—the edible memories—these heirlooms offer for farmers, gardeners, chefs, diners, and home cooks. This deep culinary connection to the past influences not only the foods we grow and consume, but the ways we shape and imagine our farms, gardens, and local landscapes. From the farmers’ market to the seed bank to the neighborhood bistro, these foods offer essential keys not only to our past but also to the future of agriculture, the environment, and taste. By cultivating these edible memories, Jordan reveals, we can stay connected to a delicious heritage of historic flavors, and to the pleasures and possibilities for generations of feasts to come.

Food Justice In Us And Global Contexts

Author : Ian Werkheiser
ISBN : 9783319571744
Genre : Philosophy
File Size : 82. 7 MB
Format : PDF
Download : 207
Read : 1294

Get This Book


This book offers fresh perspectives on issues of food justice. The chapters emerged from a series of annual workshops on food justice held at Michigan State University between 2013 and 2015, which brought together a wide variety of interested people to learn from and work with each other. Food justice can be studied from such diverse perspectives as philosophy, anthropology, economics, gender and sexuality studies, geography, history, literary criticism, philosophy and sociology as well as the human dimensions of agricultural and environmental sciences. As such, interdisciplinary workshops are a much-needed vehicle to improve our understanding of the subject, which is at the center of a vibrant and growing discourse not only among academics from a wide range of disciplines but also among policy makers and community activists. The book includes their perspectives, offering a wide range of approaches to and conceptions of food justice in a variety of contexts. This invaluable work requires readers to cross boundaries and be open to new ideas based on different assumptions.

Edible Ideologies

Author : Kathleen LeBesco
ISBN : 9780791479117
Genre :
File Size : 38. 93 MB
Format : PDF, ePub
Download : 614
Read : 1168

Get This Book


Contributors explore the relationship between food and the production of ideology. Edible Ideologies argues that representations of food—in literature and popular fiction, cookbooks and travel guides, war propaganda, women’s magazines, television and print advertisements—are not just about nourishment or pleasure. Contributors explore how these various modes of representation, reflecting prevailing attitudes and assumptions about food and food practices, function instead to circulate and transgress dominant cultural ideologies. Addressing questions concerning whose interests are served by a particular food practice or habit and what political ends are fulfilled by the historical changes that lead from one practice to another in Western culture, the essays offer a rich historical narrative that moves from the construction of the nineteenth-century English gentleman to the creation of two of today’s iconic figures in food culture, Julia Child and Martha Stewart. Along the way, readers will encounter World War I propaganda, holocaust and Sephardic cookbooks, the Rosenbergs, German tour guides, fast food advertising, food packaging, and chocolate, and will find food for thought on the meanings of everything from camembert to Velveeta, from salads to burgers, and from tikka masala to Campbell’s soup. “The contributions to Edible Ideologies show a richness of concrete argument … Vividly and vibrantly, the essays … reveal multitudes of meaning.” — Gastronomica “…this collection moves beyond the scope of ‘food studies’ to be of interest to readers in literature, gender studies, sociology, advertising history, and related disciplines.” — CHOICE “This is a solid intervention in contemporary debates about food and representation in the Anglo-American world. The essays are historically rich, theoretically engaging, and unpredictable enough to be immensely readable. Who knew that a box of Jell-O would do so much harm to Ethel Rosenberg’s case?!” — Krishnendu Ray, author of The Migrant’s Table: Meals and Memories in Bengali-American Households Contributors include Nathan Abrams, Annette Cozzi, Marie I. Drews, Charlene Elliott, Lynne Fallwell, Celia M. Kingsbury, Kathleen LeBesco, Eric Mason, Peter Naccarato, Kathleen Banks Nutter, and Jean P. Retzinger.

Elephants On Acid

Author : Alex Boese
ISBN : 9780752226866
Genre : Humor
File Size : 60. 90 MB
Format : PDF, ePub, Docs
Download : 537
Read : 860

Get This Book


The Sunday Times Top Ten Bestseller Have you ever wondered if a severed head retains consciousness long enough to see what happened to it? Or whether your dog would run to fetch help, if you fell down a disused mineshaft? And what would happen if you were to give an elephant the largest ever single dose of LSD? The chances are that someone, somewhere has conducted a scientific experiment to find out... 'Excellent accounts of some of the most important and interesting experiments in biology and psychology' Simon Singh If left to their own devices, would babies instinctively choose a well-balanced diet? Discover the secret of how to sleep on planes Which really tastes better in a blind tasting - Coke or Pepsi?

The Golem

Author : Harry M. Collins
ISBN : 0521645506
Genre : Science
File Size : 67. 69 MB
Format : PDF, ePub
Download : 349
Read : 1295

Get This Book


What is the golem? In Jewish mythology the Golem is an effigy or image brought to life. While not evil, it is a strong, clumsy and incomplete servant. Through a series of case studies, ranging from relativity and cold fusion to memory in worms and the sex lives of lizards, Harry Collins and Trevor Pinch debunk the traditional view that science is the straightforward result of competent theorization, observation and experimentation. Scientific certainty is the interpretation of ambiguous results. The very well received first edition generated much debate, reflected in a substantial new Afterword in this new edition, which seeks to place the book in what have become known as 'the science wars'.

100 Creative Ways To Learn Memory Verses

Author : Karen Holford
ISBN : 9780812705058
Genre : Religion
File Size : 51. 64 MB
Format : PDF
Download : 186
Read : 665

Get This Book


Karen Holford, author of 100 Creative Prayer Ideas for Kids, draws from years of experience and oodles of ingenuity to help kids delight in God's Word. Multisensory activities such as Alphabetti Verse, Secret Codes, Stepping Stone, Recycled Tunes, and Edible Verses make spiritual concepts real and exciting to kids of all ages.Take your pick--the ideas crammed into this book will suit a variety of interests, skills, learning styles, group sizes, and available materials. Best of all, kids come away from each activity with God's message to them embedded firmly in their hearts and minds!

The New Bibliopolis

Author : Willa Z. Silverman
ISBN : 9781442691452
Genre : Design
File Size : 55. 94 MB
Format : PDF, ePub
Download : 854
Read : 990

Get This Book


The late-nineteenth century in Europe was a period of profound political, social, and technological change. One result of these changes was the rise in France of an upper-bourgeois bohemian class. Many of its members stimulated interest in unique forms of artistic expression such as illustrated books. On account of their influence, an atmosphere of intense bibliophilic activity came to define French culture at the turn of the century. The New Bibliopolis explores the role of amateurs in promoting the book arts in France during this period. Drawing on extensive original research, Willa Z. Silverman looks at the ways in which book collectors supported print culture. She shows how, through the admiration demonstrated by collectors for this medium, print came to be a crucial part of popular conceptions of aesthetics. As collectors, publishers, authors, designers, and directors of bibliophile societies, reviews, and small presses, these book lovers became passionate and prolific interlocutors of the printed word in a uniquely artistic epoch. Silverman analyzes subjects as diverse as the relationship between book collecting and aesthetic and cultural currents such as Symbolism; the gendered nature of book collecting; the increased collaboration between authors and illustrators; and the marketing of fine books at international exhibits. The New Bibliopolis is an important contribution to the study of book history, French sociocultural history, and fine and decorative arts.

Bread Wine Chocolate

Author : Simran Sethi
ISBN : 9780062221544
Genre : Social Science
File Size : 51. 33 MB
Format : PDF, ePub, Mobi
Download : 929
Read : 200

Get This Book


Award-winning journalist Simran Sethi explores the history and cultural importance of our most beloved tastes, paying homage to the ingredients that give us daily pleasure, while providing a thoughtful wake-up call to the homogenization that is threatening the diversity of our food supply. Food is one of the greatest pleasures of human life. Our response to sweet, salty, bitter, or sour is deeply personal, combining our individual biological characteristics, personal preferences, and emotional connections. Bread, Wine, Chocolate illuminates not only what it means to recognize the importance of the foods we love, but also what it means to lose them. Award-winning journalist Simran Sethi reveals how the foods we enjoy are endangered by genetic erosion—a slow and steady loss of diversity in what we grow and eat. In America today, food often looks and tastes the same, whether at a San Francisco farmers market or at a Midwestern potluck. Shockingly, 95% of the world’s calories now come from only thirty species. Though supermarkets seem to be stocked with endless options, the differences between products are superficial, primarily in flavor and brand. Sethi draws on interviews with scientists, farmers, chefs, vintners, beer brewers, coffee roasters and others with firsthand knowledge of our food to reveal the multiple and interconnected reasons for this loss, and its consequences for our health, traditions, and culture. She travels to Ethiopian coffee forests, British yeast culture labs, and Ecuadoran cocoa plantations collecting fascinating stories that will inspire readers to eat more consciously and purposefully, better understand familiar and new foods, and learn what it takes to save the tastes that connect us with the world around us.

Kulinarik Und Kultur

Author : Moritz Csáky
ISBN : 9783205795391
Genre : Cooking, European
File Size : 76. 42 MB
Format : PDF, Mobi
Download : 269
Read : 456

Get This Book


Die kulturwissenschaftliche Beschäftigung mit Kulinarik vermag zur Erklärung kultureller Prozesse beizutragen. In Zentraleuropa, deren Gesellschaft durch Heterogenität und Differenz gekennzeichnet ist, durchbrechen Speisen staatliche, sprachliche und ethnische Trennlinien und erfahren durch unterschiedliche Zubereitung kontinuierlich Umdeutungen. Sie vereinen ganz unterschiedliche Menschen miteinander.

Nibbling On Einstein S Brain

Author : Diane Swanson
ISBN : 1550376861
Genre : Juvenile Nonfiction
File Size : 37. 71 MB
Format : PDF, ePub, Mobi
Download : 361
Read : 614

Get This Book


Filled with fascinating facts, experiments, amusing anecdotes, and thought-provoking quotes, an insightful guide helps readers to distinguish between fact and fiction in the realm of science. Simultaneous.

Top Download:

Best Books