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Wild Cards

Author : Linda Runyon
ISBN : 0880795158
Genre : Games
File Size : 83. 38 MB
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A playing card deck by Linda Runyon, with photos and descriptions of 52 different edible plants. Ideal for hikers, campers, survival experts, and gourmet cooks. Includes plastic belt ring for easy portability.

Edible Wild Plants

Author : John Kallas
ISBN : 9781423616597
Genre : Nature
File Size : 87. 73 MB
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Edible wild plants have one or more parts that can be used for food if gathered at the appropriate stage of growth and properly prepared. Edible Wild Plants includes extensive information and recipes on plants from the four categories. Foundation greens: wild spinach, chickweed, mallow, purslane; tart greens: curlydock, sheep sorrel, wood sorrel; pungent greens: wild mustard, wintercress, garlic mustard,shepherd’s purse; and bitter greens: dandelion, cat’s ear, sow thistle, nipplewort. Dr. John Kallas has investigated and taught about edible wild plants since 1970. He founded WildFood Adventures (www.wildfoodadventures.com) in 1993 and is the publisher and editor of Wild FoodAdventurer. He lives in Portland, Oregon. The definitive work on growing, harvesting, and eating wild greens.

Vegetarian Times

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ISBN :
Genre :
File Size : 59. 51 MB
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To do what no other magazine does: Deliver simple, delicious food, plus expert health and lifestyle information, that's exclusively vegetarian but wrapped in a fresh, stylish mainstream package that's inviting to all. Because while vegetarians are a great, vital, passionate niche, their healthy way of eating and the earth-friendly values it inspires appeals to an increasingly large group of Americans. VT's goal: To embrace both.

The Edible City

Author : John Rensten
ISBN : 9780752266145
Genre : Nature
File Size : 38. 84 MB
Format : PDF, Kindle
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"The foodie book of the year" The Spectator ''An inspiring book for city dwellers who pine for the bounty of a countryside hedgerow' Sunday Times 'The forager's magic trick; To conjure a meal out of seemingly nothing and ensure you never look the same way at a neglected green space again' Daily Telegraph 'I love the idea that I could pick up dinner from a local park rather than from a shop on the way home. A book about urban forging could so easily have been worthy, but it's an entertaining read with recipes: get ready for nettle tempura...' Delicious magazine 'A man after my own heart.' Mark Hix 'That is the final act of the forager's magic trick. To conjure a meal out of seemingly nothing, and ensure you never look the same way at a neglected green space again' The Telegraph Once you start foraging, you'll never look at the city around you in the same way again. As we walk through the city with our headphones in or our eyes glued to screens, it's easy to forget that we are surrounded by wonderful things to eat. Our parks, pathways, gardens and wild spaces are crammed full of delicious, nutrient-rich plants; all we need to know is how to find them. From dandelions to winter cress, wild garlic to chickweed and ground ivy to water mint, this book takes us through a year of delicious, foraged food. Each entry is illustrated in colour to help you identify the plant and followed by a recipe using these remarkable ingredients. In The Edible City, urban forager John Rensten gives us the tools to identify, source and cook delicious food from the year-long bounty around us, whether that's nettle and three-cornered leek gnocchi, winter purslane pesto, or stinging nettle tempura. This account of a year of urban foraging is perfect for any nature lover or home cook looking for exciting new ingredients to experiment with.

The Essential Wild Food Survival Guide

Author : Linda Runyon
ISBN : 9780936699103
Genre : Cooking (Wild foods)
File Size : 47. 69 MB
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Full of data, charts, nutritional breakdowns, and a poisonous look-alike section, this guide discusses how to identify, gather, prepare, store, and enjoy an endlessly nutritious and renewable resource of wild, edible plants.

Crc Handbook Of Edible Weeds

Author : James A. Duke
ISBN : 0849342252
Genre : Science
File Size : 69. 17 MB
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"If you can't beat it, eat it." Words of wisdom from the author of this portable guide that emphasizes finding practical uses for weeds rather than waging pesticidal war on them. CRC Handbook of Edible Weeds contains detailed descriptions and illustrations of 100 edible weeds, representing 100 genera of higher plant species. Some of the species are strictly American, but many are cosmopolitan weeds. Each account includes common names recognized by the Weed Science Society of America, standard Latin scientific names, uses, and distribution (geographic and ecological). Cautionary notes are included regarding the potential allergenic or other harmful properties of many of the weeds. CRC Handbook of Edible Weeds is an excellent volume for botanists, plant scientists, horticulturalists, herbalists, and others interested in the edibility and practical uses of weeds.

Changes In The Use Of Wild Food Plants In Estonia

Author : Renata Sõukand
ISBN : 9783319339498
Genre : Science
File Size : 63. 47 MB
Format : PDF
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This book is a systematized overview of wild edible plants eaten in the territory of present Estonia, with a focus on the systematic changes within the field. Starting in the end of 18th century, when the first data was published, the text is an extended version and compilation of articles on the subject published by Drs. Kalle and Sõukand and includes unpublished fieldwork results. This work covers changes and tendencies not covered previously due to the limits of article length. Included in this data is a general overview table containing all used plant taxa, parts used and purposes of use. More details on specific food-uses are provided in separate chapters analysing dynamics of changes of the importance of wild plants within the specific food category.

Edible Wild Plants

Author : James Kavanagh
ISBN : 1583551271
Genre : Nature
File Size : 59. 56 MB
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Some wild edible plants have poisonous look-alikes, and it is important to know the difference when harvesting. Edible Wild Plants is a simplified guide to familiar and widespread species of edible berries, nuts, leaves and roots found in North America. This beautifully illustrated guide identifies over 100 familiar species and includes information on how to harvest their edible parts. It also includes a section on dangerous poisonous plants to avoid that have contact poisons that can blister skin. This convenient guide is a portable source of practical information and ideal for field use.

As Rugged As The Terrain

Author : Priscilla Wegars
ISBN : UCSD:31822040884918
Genre : History
File Size : 75. 66 MB
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As Rugged as the Terrain explores some intriguing history of Idaho's wild and scenic Lochsa River. In 1893 this site, at turbulent Canyon Creek, was a footnote in the saga of the ill-fated Carlin hunting party. Next, in 1933, it housed nearly two hundred tent-dwelling Civilian Conservation Corps recruits, most of whom were "city slickers" from New York State whose antics provide a colorful tableau of young men on their own and far from home. In 1935 the site became Federal Prison Camp No. 11, a roadbuilding facility for convicts mostly from the Leavenworth, Kansas, penitentiary. Although the authorities stressed rehabilitation rather than punishment, the camp's unsecured status (it had no fence) did allow several thrilling escapes. After the prison camp closed in May 1943, Japanese detainees at the Kooskia Internment Camp continued road construction for two more years. Several chapters in As Rugged as the Terrain document the Japanese internees' story as compared with the experiences of Italian and German internees in the vicinity. This volume features 110 illustrations, notes, appendices, a bibliography, and an index.

The Rver S Bible Revised And Updated

Author : Kim Baker
ISBN : 1416552928
Genre : Transportation
File Size : 86. 9 MB
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The Rver's Bible is the ultimate guide to living and traveling in a recreational vehicle. From purchasing, maintaining, and driving the rig to navigating the emotional pitfalls of life on the road, this handbook covers all the bases. Now revised and updated, the RVer's Bible keeps you up-to-date with all the new technologies and systems of the 21st century RV.

Green Teacher

Author :
ISBN : UVA:X006176986
Genre : Environmental education
File Size : 30. 90 MB
Format : PDF
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Subject Headings Used In The Dictionary Catalogs Of The Library Of Congress From 1897 Through June 1964

Author : Library of Congress. Subject Cataloging Division
ISBN : MINN:31951000830038E
Genre : Subject headings
File Size : 39. 48 MB
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Science And The Pacific War

Author : Roy M. MacLeod
ISBN : 0792358511
Genre : History
File Size : 82. 98 MB
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In 1995, the fiftieth anniversary of the end of the Second World War occasioned many reflections on the place of science and technology in the conflict. That the war ended with Allied victory in the Pacific theatre, inevitably focussed attention upon the Pacific region, and particularly upon the Manhattan project and its outcome. It was in the Pacific that Western physics and engineering gave birth to the Atomic Age. However, the Pacific war had also proved a testing time, and a testing space, for other disciplines and institutions. Extreme environments and opemtional distances, and the fundamental demands of logistics, required the Allies and the Japanese to innovate many scientific and technological practices. Just as medicine and botany were called upon to fight tropical diseases and insect pests, so engineers, anthropol ogists and geographers were called upon to understand local conditions and cli mates, and to work with local peoples whose traditional lives were changed forever by the experience. At the same time, the war played midwife to a host of new de velopments, not least in scientific intelligence and in chemical and biological weapons, which were to acquire far greater importance after 1945.

The Herb Quarterly

Author :
ISBN : CORNELL:31924068471626
Genre : Cookery (Herbs)
File Size : 51. 88 MB
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Vegetarian Times

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ISBN :
Genre :
File Size : 51. 6 MB
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To do what no other magazine does: Deliver simple, delicious food, plus expert health and lifestyle information, that's exclusively vegetarian but wrapped in a fresh, stylish mainstream package that's inviting to all. Because while vegetarians are a great, vital, passionate niche, their healthy way of eating and the earth-friendly values it inspires appeals to an increasingly large group of Americans. VT's goal: To embrace both.

Identifying Harvesting Edible And Medicinal Plants

Author : Steve Brill
ISBN : 9780062029188
Genre : Cooking
File Size : 54. 55 MB
Format : PDF
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Identifying and Harvesting Edible and Medicinal Plants in Wild (and Not So Wild) Places shows readers how to find and prepare more than five hundred different plants for nutrition and better health. It includes information on common plants such as mullein (a tea made from the leaves and flowers suppresses a cough), stinging nettle (steam the leaves and you have a tasty dish rich in iron), cattail (cooked stalks taste similar to corn and are rich in protein), and wild apricots (an infusion made with the leaves is good for stomach aches and digestive disorders). More than 260 detailed line drawings help readers identify a wide range of plants -- many of which are suited for cooking by following the more than thirty recipes included in this book. There are literally hundreds of plants readily available underfoot waiting to be harvested and used either as food or as a potential therapeutic. This book is both a field guide to nature's bounty and a source of intriguing information about the plants that surround us.

The Scout S Guide To Wild Edibles

Author : Mike Krebill
ISBN : 1943366063
Genre : Nature
File Size : 36. 30 MB
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Ever seen a tasty-looking plant or mushroom in a yard or forest but weren't sure if it would taste good...or even be edible? In The Scout's Guide to Wild Edibles, renowned forager Mike Krebill profiles 40 widely-found edible wild plants and mushrooms of North America, in a guide small enough to fit right in a pocket. The author offers clear color photos and positive-ID tips for each plant, along with 15 recipes and 10 DIY activities for all skill levels. The Scout's Guide will help foragers locate, identify and safely enjoy wild edibles - with the added satisfaction of knowing exactly where their food came from.

Wild Edibles

Author : Sergei Boutenko
ISBN : 9781583946022
Genre : Nature
File Size : 90. 10 MB
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“Wild Edibles: A Practical Guide to Foraging, with Easy Identification of 60 Edible Plants and 67 Recipes has taught me that my backyard is full of free food! Way to go, Sergei.” —John Mackey, CEO of Whole Foods Market In this field guide to foraging wild edible plants, Sergei Boutenko (son of raw-food guru Victoria Boutenko) explores the health benefits of wild-harvested food, explains how to safely identify trailside weeds, herbs, fruits, and greens that grow worldwide, and shares his delicious, nutrient-dense recipes. Sergei Boutenko has been gathering wild plants since he was 13, when, early on in a 6-month hike from Mexico to Canada, he and his raw-food family ran out of provisions and turned to foraging for survival in the wild. Back in civilization, Boutenko was dismayed by the inferior quality of store-bought food and industrial agriculture, and began to regularly collect wild plants near his home and on his travels. Now, in Wild Edibles, he shares knowledge gleaned from years of live-food wildcrafting and thriving in harmony with nature. This practical guide to plant foraging gives hikers, backpackers, raw foodists, gardeners, chefs, foodies, DIYers, survivalists, and off-the-grid enthusiasts the tools to identify, harvest, and prepare wild edible plants. The book outlines basic rules for safe wild-food foraging and discusses poisonous plants, plant identification protocol, gathering etiquette, and conservation. Boutenko explores in detail the many rewards of eating wild flora: environmental protection, sustainability, saving money, economic self-sufficiency, and healthy living. He draws on thoroughly researched nutrition science to make a compelling case for the health benefits of a diverse, local-food diet that includes wild greens. The majority of the 60 edible plants described in this field guide can be found worldwide, including common-growing trees. Over 300 color photos make plant identification easy and safe. A chapter containing 67 high-nutrient vegan recipes—including green smoothies, salads and salad dressings, spreads and crackers, main courses, juices, and sweets—provides inspiration to join Sergei on the trail to radiant health.

Dictionary Catalog Of The National Agricultural Library 1862 1965

Author : National Agricultural Library (U.S.)
ISBN : UOM:39015055038411
Genre : Agriculture
File Size : 25. 64 MB
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Rhode Island Audubon Report

Author :
ISBN : CORNELL:31924090317912
Genre : Environmental policy
File Size : 56. 33 MB
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