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The Glorious Soups And Stews Of Italy

Author : Domenica Marchetti
ISBN : 0811848175
Genre : Cooking
File Size : 83. 15 MB
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An authoritative compendium of sixty traditional recipes presenting the best of Italian stews and soups for every season of the year is accompanied by practical information on equipment, tips on seasonal and pantry ingredients, a tempting array of classic Italian dishes, regional specialties, treasured family recipes, and innovative new creations. Original. 18,250 first printing.

The Glorious Pasta Of Italy

Author : Domenica Marchetti
ISBN : 9781452106908
Genre : Cooking
File Size : 23. 95 MB
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Celebrating pasta in all its glorious forms, author Domenica Marchetti draws from her Italian heritage to share 100 classic and modern recipes. Step-by-step instructions for making fresh pasta offer plenty of variations on the classic egg pasta, while a glossary of pasta shapes, a source list for unusual ingredients, and a handy guide for stocking the pantry with pasta essentials encourage the home cook to look beyond simple spaghetti. No matter how you sauce it, The Glorious Pasta of Italy is sure to have pasta lovers everywhere salivating.

The Ladies Home Journal

Author :
ISBN : STANFORD:36105132682928
Genre : Women
File Size : 90. 16 MB
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Big Night In

Author : Domenica Marchetti
ISBN : 0811859290
Genre : Cooking
File Size : 55. 92 MB
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Contains over one hundred recipes for Italian-style meals, both traditional and contemporary, including appetizers and antipasti, soups and salads, pasta, rice, savory tortes, main courses, side dishes, and desserts. Includes a brunch menu.

Ciao Biscotti

Author : Domenica Marchetti
ISBN : 9781452132396
Genre : Cooking
File Size : 61. 24 MB
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Ciao Biscotti is a collection of 44 authentic biscotti from Italian cooking expert Domenica Marchetti. Studded with nuts, adorned with chocolate, or dotted with dried fruit, biscotti, Italy's unique twice-baked cookies have a crunchy, toasty, enduring appeal. Perfect for dunking into coffee, tea, or Vin Santo, they're easy to make; and transform a simple bowl of ice cream or sorbet into a special dessert. With savory ingredients swapped for the sweet ones, biscotti are a delicious accent to a cheese platter. Nibble on traditional flavors such as Hazelnut or Anise, coffeehouse neo-classics like Christmas Cranberry-Pistachio, tempting new versions such as Browned Butter and Toblerone, or savory ones, including Mountain Gorgonzola and Walnut, and taste the perfection of a classic cookie. Ciao biscotti!

Chicago Tribune Index

Author :
ISBN : UOM:39015066135362
Genre : Chicago tribune
File Size : 62. 87 MB
Format : PDF
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The Washington Post Index

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ISBN : UOM:39015066160899
Genre : Washington post
File Size : 38. 9 MB
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American Book Publishing Record

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ISBN : UOM:39015066180418
Genre : American literature
File Size : 80. 7 MB
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Glorious Soups And Breads

Author : Nancy Brannon
ISBN : 096230364X
Genre : Bread
File Size : 78. 74 MB
Format : PDF
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Glorious Harvest

Author : Francesco Bianchini
ISBN : WISC:89050726892
Genre : Gardening
File Size : 70. 17 MB
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Elisa Celli S Italian Light Cooking

Author : Elisa Celli
ISBN : 0132739054
Genre : Cooking
File Size : 87. 98 MB
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The author of "The Pasta Diet" explores the health benefits of Italian cuisine and offers nearly three hundred light, natural, and easy-to-prepare regional recipes

Soups And One Pot Meals

Author : Christian Teubner
ISBN : 0670889229
Genre : Cooking
File Size : 57. 57 MB
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Presents a selection of recipes for soups and stews from all over the world, with cultural commentary on each recipe.

Main Course Soups Stews

Author : Dorothy Ivens
ISBN : 0060151315
Genre : Cooking
File Size : 45. 64 MB
Format : PDF, Kindle
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Collects recipes for a wide variety of stews and soups containing ingredients, such as beef, vegetables, fish, poultry, and pork

Glorious Garlic

Author : Charlene A. Braida
ISBN : 0882664131
Genre : Cooking
File Size : 41. 35 MB
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The flavorful herb is featured in a collection of recipes, along with information on its history and characteristics

The Publishers Weekly

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ISBN : OSU:32435029805249
Genre : American literature
File Size : 68. 27 MB
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Prevention S Low Fat Italian Favorites

Author : Jean Rogers
ISBN : 0875963064
Genre : Cooking
File Size : 40. 20 MB
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Gathers healthful recipes for low-fat Italian fare, including appetizers, soups, salads, vegetables, meat, poultry, seafood, breads, and desserts

The Food Of Italy

Author : Claudia Roden
ISBN : 9781409015499
Genre : Cooking
File Size : 74. 43 MB
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Like Elizabeth David, Claudia Roden can write about anything. Whether it's Middle Eastern, Spanish or Italian food, she is the cook to turn to. She is world renowned for her classic books like Arabesque and the Book of Jewish Food. These draw on her Egyptian Jewish roots so it's no wonder Middle Eastern chefs like Ottolenghi are among her biggest fans. But it is interesting to see that Russell Norman of Polpo cites Food of Italy as his favourite cookbook. Polpo is very cool, very modern, very Italian and yet still Claudia Roden's classic is his go-to cookbook. Food of Italy was first published 25 years ago next year. But the recipes are so fresh yet timeless they are hard to date. For this edition she has updated over 30% of the recipes to fit modern tastes with new inclusions like farro salad and burrata. The book is structured by region. So you get the glorious tomato and aubergine dishes of Sicily; the classically Roman dishes like salty meat and fried vegetables, and rich Tuscan stews and soups, and so on. With over 300 short recipes it is an incredible repertoire, and it is completely approachable for home cooks. This fully illustrated edition includes recipe photos as well as local Italy scenes. This is the first time it has had photos since it was originally published.

Time

Author :
ISBN : IND:30000080774528
Genre : Periodicals
File Size : 48. 7 MB
Format : PDF
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Polly Clingerman S Dinner Companion

Author : Polly Clingerman
ISBN : 0942320565
Genre : Cooking
File Size : 57. 96 MB
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Whether it's a quick-as-a-flash sauté or a leisurely 45-minute simmer, the recipes in this book offer something for every type of cook. Tips from the Speedy Chef, the Adventurous Chef, the Unhurried Chef, the Skinny Chef and the Vegetarian Chef show how to customise each recipe. For cooks who love to entertain, but lack the time for even a short waltz past the cooker, this book offers meals that only require assembly. Creative cooks will learn how to get the most out of a recipe by turning a main dish into an hors d'oeuvre or by stealing a sauce from one dish to adorn another. With this cookbook, cooking can be exciting and unlimited.

The Glorious Noodle

Author : Linda Merinoff
ISBN : 0671523554
Genre : Cooking
File Size : 66. 48 MB
Format : PDF, Docs
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This is a collection of recipes for noodles & dishes (including recipes for soups & sauces) from around the world. The author includes anecdotes, history & lore in this cookbook which covers recipes such as Italian pasta, Russian dumplings, dim sum, spaetzle, & couscous.

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