should we eat meat

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Should We Eat Meat

Author : Vaclav Smil
ISBN : 9781118278697
Genre : Technology & Engineering
File Size : 81. 69 MB
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Meat eating is often a contentious subject, whether consideringthe technical, ethical, environmental, political, or health-relatedaspects of production and consumption. This book is a wide-ranging and interdisciplinary examinationand critique of meat consumption by humans, throughout theirevolution and around the world. Setting the scene with a chapter onmeat’s role in human evolution and its growing influenceduring the development of agricultural practices, the book goes onto examine modern production systems, their efficiencies, outputs,and impacts. The major global trends of meat consumption aredescribed in order to find out what part its consumption plays inchanging modern diets in countries around the world. The heart ofthe book addresses the consequences of the "massive carnivory" ofwestern diets, looking at the inefficiencies of production and atthe huge impacts on land, water, and the atmosphere. Health impactsare also covered, both positive and negative. In conclusion, theauthor looks forward at his vision of “rational meateating”, where environmental and health impacts are reduced,animals are treated more humanely, and alternative sources ofprotein make a higher contribution. Should We Eat Meat? is not an ideological tract for oragainst carnivorousness but rather a careful evaluation of meat'sroles in human diets and the environmental and health consequencesof its production and consumption. It will be of interest to a widereadership including professionals and academics in food andagricultural production, human health and nutrition, environmentalscience, and regulatory and policy making bodies around theworld.

Exam Prep For Should We Eat Meat Evolution And

Author : David Mason
ISBN : PKEY:QA3075260
Genre : Education
File Size : 32. 19 MB
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5,600 Exam Prep questions and answers. Ebooks, Textbooks, Courses, Books Simplified as questions and answers by Rico Publications. Very effective study tools especially when you only have a limited amount of time. They work with your textbook or without a textbook and can help you to review and learn essential terms, people, places, events, and key concepts.

Duty And The Beast

Author : Andy Lamey
ISBN : 9781108605915
Genre : Philosophy
File Size : 41. 23 MB
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The moral status of animals is a subject of controversy both within and beyond academic philosophy, especially regarding the question of whether and when it is ethical to eat meat. A commitment to animal rights and related notions of animal protection is often thought to entail a plant-based diet, but recent philosophical work challenges this view by arguing that, even if animals warrant a high degree of moral standing, we are permitted - or even obliged - to eat meat. Andy Lamey provides critical analysis of past and present dialogues surrounding animal rights, discussing topics including plant agriculture, animal cognition, and in vitro meat. He documents the trend toward a new kind of omnivorism that justifies meat-eating within a framework of animal protection, and evaluates for the first time which forms of this new omnivorism can be ethically justified, providing crucial guidance for philosophers as well as researchers in culture and agriculture.

Meat

Author : Simon Fairlie
ISBN : 9781603583251
Genre : Social Science
File Size : 77. 98 MB
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Meat: A Benign Extravagance is a groundbreaking exploration of the difficult environmental, ethical and health issues surrounding the human consumption of animals. Garnering huge praise in the UK, this is a book that answers the question: should we be farming animals, or not? Not a simple answer, but one that takes all views on meat eating into account. It lays out in detail the reasons why we must indeed decrease the amount of meat we eat, both for the planet and for ourselves, and yet explores how different forms of agriculture--including livestock--shape our landscape and culture. At the heart of this book, Simon Fairlie argues that society needs to re-orient itself back to the land, both physically and spiritually, and explains why an agriculture that can most readily achieve this is one that includes a measure of livestock farming. It is a well-researched look at agricultural and environmental theory from a fabulous writer and a farmer, and is sure to take off where other books on vegetarianism and veganism have fallen short in their global scope.

The Moral Complexities Of Eating Meat

Author : Ben Bramble
ISBN : 9780199353903
Genre : Cooking
File Size : 51. 19 MB
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This volume collects twelve new essays by leading moral philosophers on a vitally important topic: the ethics of eating meat. Some of the key questions examined include: Are animals harmed or benefited by our practice of raising and killing them for food? Do the realities of the marketplace entail that we have no power as individuals to improve the lives of any animals by becoming vegetarian, and if so, have we any reason to stop eating meat? Suppose it is morally wrong to eat meat--should we be blamed for doing so? If we should be vegetarians, what sort should we be?

That S Why We Don T Eat Animals

Author :
ISBN : 9781556437854
Genre : Juvenile Nonfiction
File Size : 42. 88 MB
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An introduction to vegetarianism and veganism features an endearing cast of animals shown in both their natural state and in the terrible conditions of the factory farm, describing the negative effects that eating meat has on the environment.

Eating Animals

Author : Jonathan Safran Foer
ISBN : 9780141932651
Genre : Social Science
File Size : 50. 43 MB
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Eating Animals is Jonathan Safran Foer's eye-opening account of where meat comes from 'I simply wanted to know - for myself and my family - what meat is. Where does it come from? How is it produced? What are the economic, social and environmental effects? Are there animals that it is straightforwardly right to eat? Are there situations in which not eating animals is wrong? If this began as a personal quest, it didn't stay that way for long . . . ' Jonathan Safran Foer's Eating Animals is the most original book on the subject of food written this century. It will change the way you think, and change the way you eat. For good. 'Moving, disturbing, should be compulsory reading. A genuine masterwork. Read this book. It will change you' Time Out 'Shocking, incandescent, brilliant' The Times 'Everyone who eats flesh should read this book' Hugh Fearnley-Whittingstall 'Gripping, horrible, wonderful, breathtaking, original. A brilliant synthesis of argument, science and storytelling. One of the finest books ever written on the subject of eating animals' The Times Literary Supplement 'Horrifying, eloquent, timely' Spectator 'If you eat meat and fish, you should read this book. Even if you don't, you should. It might bring the beginning of a change of heart about all living things' Joanna Lumley Jonathan Safran Foer was born in 1977. He is the author of Everything is Illuminated, which won the National Jewish Book Award and the Guardian First Book award; Extremely Loud and Incredibly Close, which is now a major film starring Tom Hanks and Sandra Bullock; and Eating Animals. He is also the editor of A Convergence of Birds and of a new edition of the Haggadah.

Meat Logic

Author : Charles Horn
ISBN : 1499379242
Genre : Nature
File Size : 30. 88 MB
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Why do we eat animals? Most of us think this question is absurd, but if pressed to answer we tend to provide one of a number of rationalizations. For example: "Humans are omnivores." “Every living thing eats other living things.” "Animals don't possess human cognition." “Humans need to eat animals to live.” We've all heard these arguments before, and many others too. Maybe we've even used these arguments ourselves. But are they logically sound? Or is eating animals in fact a prejudice, involving a thought process similar to the thought process behind racism and sexism? How exactly could the subject of eating animals teach us anything about prejudice and human rights? And supposing humans actually did need to eat animals to stay healthy, what can logic tell us about how we should act in such a situation? In this book we examine 31 categories of rationalizations for eating animals and put them all to the test. Do our thoughts and actions stand up to rational scrutiny or not? And if our thought process is ever failing us, can this be illuminated? Along with presenting a review of some of the important philosophical literature on the subject, Meat Logic examines the logic of eating animals to answer the age-old question once and for all. You may never think of food the same way again.

On Eating Meat

Author : Matthew Evans
ISBN : 9781760871611
Genre : Social Science
File Size : 30. 28 MB
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'Compelling, illuminating and often confronting, On Eating Meat is a brilliant blend of a gastronome's passion with forensic research into the sources of the meat we eat. Matthew Evans brings his unflinching honesty - and a farmer's hands-on experience - to the question of how to be an ethical carnivore.' Hugh Mackay 'Intellectually thrilling - a book that challenges both vegans and carnivores in the battle for a new ethics of eating. This book will leave you surprised, engrossed and sometimes shocked - whatever your food choices.' Richard Glover How can 160,000 deaths in one day constitute a 'medium-sized operation'? Think beef is killing the world? What about asparagus farms? Or golf? Eat dairy? You'd better eat veal, too. Going vegan might be all the rage, but the fact is the world has an ever-growing, insatiable appetite for meat - especially cheap meat. Former food critic and chef, now farmer and restaurateur Matthew Evans grapples with the thorny issues around the ways we produce and consume animals. From feedlots and abattoirs, to organic farms and animal welfare agencies, he has an intimate, expert understanding of the farming practices that take place in our name. Evans calls for less radicalisation, greater understanding, and for ethical omnivores to stand up for the welfare of animals and farmers alike. Sure to spark intense debate, On Eating Meat is an urgent read for all vegans, vegetarians and carnivores.

Is God A Vegetarian

Author : Richard A. Young
ISBN : 0812693930
Genre : Nature
File Size : 77. 57 MB
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Young, "gives us a fresh reading of the Jewish and Christian traditions on animal-related issues, correcting misguided Christian views on the relation between humans and animals, while facing up to the hard questions for Christians who want to embrace vegetarianism as a morally responsible way of life."--Cover.

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