simple chinese cooking

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Simple Chinese Cooking

Author : Kylie Kwong
ISBN : 1921382635
Genre : Cooking, Chinese
File Size : 84. 49 MB
Format : PDF, ePub, Docs
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Cooking Chinese food at home has never been easier - all you need is this book, a wok and a quick trip to the supermarket. Kylie Kwong's philosophy is to use the freshest produce and cook it simply to make the most of the clean flavours. All the necessary ingredients are available at your supermarket and Kylie's recipes are friendly and straightforward. In no time, you'll be cooking everyday favourites like soy sauce chicken and sung choi bau on weeknights and fresh-tasting button mushroom salad and prawn wonton soup for weekend occasions. Enhanced by Earl Carter's inspiring photographs of all the finished dishes, and with step-by-step pictures to guide you through their preparation, Simple Chinese Cooking will never be far from your kitchen.

Every Grain Of Rice

Author : Fuchsia Dunlop
ISBN : 9781526617842
Genre : Cooking
File Size : 28. 75 MB
Format : PDF, Mobi
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Fuchsia Dunlop trained as a chef at China's leading cooking school and is internationally renowned for her delicious recipes and brilliant writing about Chinese food. Every Grain of Rice is inspired by the healthy and vibrant home cooking of southern China, in which meat and fish are enjoyed in moderation, but vegetables play the starring role. Try your hand at blanched choy sum with sizzling oil, Hangzhou broad beans with ham, pock-marked old woman's beancurd or steamed chicken with shiitake mushrooms, or, if you've ever in need of a quick fix, Fuchsia's emergency late-night noodles. Many of the recipes require few ingredients and are startlingly easy to make. The book includes a comprehensive introduction to the key seasonings and techniques of the Chinese kitchen, as well as the 'magic ingredients' that can transform modest vegetarian ingredients into wonderful delicacies. With stunning photography and clear instructions, this is an essential volume for beginners and connoisseurs alike.

Kylie Kwong S Simple Chinese Cooking Class

Author : Kylie Kwong
ISBN : 1921384026
Genre : Cookbooks
File Size : 29. 30 MB
Format : PDF, ePub, Docs
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Simple Chinese Cooking has become the weeknight go-to book for many of us, much-loved for its fast and fresh-tasting results from readily available ingredients with the minimum of fuss. This long-awaited follow-up is a winning combination of inspiring new recipes and master classes in classic Chinese techniques - a must-have for your kitchen bookshelf. With Kylie at your side in the kitchen, you can easily expand your repertoire by mastering techniques such as tea-smoking and pickling. Learn how to make your own spring rolls, sticky rice parcels and a versatile XO sauce that will transform seafood or vegetables - even simple fried rice - with its layers of flavour and complexity.

Simple Chinese Cookery

Author : Tove
ISBN : 9781441310798
Genre : Cooking
File Size : 22. 42 MB
Format : PDF, ePub, Mobi
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Carpe Kitchen! The door of the Peter Pauper vault has swung open to release our legendary old-school cookbooks . . . for your e-reader! Chinese Cookery for the American Cook Seize that wok and immerse yourself in the savory world of Chinese cuisine! Start with proven methods for cooking rice, the "staple and heart of the Chinese meal." Learn to make wonton, egg drop, and other soups. Discover the secrets of sweet and sour delicacies. Try your favorite fried and roasted delights. Cap off your meal with a traditional dessert. This compact, no-pressure primer for Western chefs includes thoughtful tips for on planning, preparing, cooking, and serving Chinese meals. Vintage two-color Eastern-themed images round out this zesty compendium. "Chinese cooking is ancient and varied and a delight to the eye as well as the palate. It is a celebration of the beauty and goodness of food. It is healthful and economical and once the basic methods are understood it allows creative free-wheeling in the kitchen." From Simple Chinese Cookery, To the Reader

Traditions Of Chinese Cooking

Author : Martha Stone
ISBN :
Genre : Cooking
File Size : 58. 81 MB
Format : PDF, ePub, Docs
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Chinese food is often associated with take-outs such as stir-fried and noodles. It’s a crowd favorite for being quick and tasty. However, Chinese food also gets bad rep for being greasy and too salty. Authentic Chinese cuisine is actually more than that. Chinese cuisine can – and has always been – be healthy. Chinese cooking puts its focus on fresh ingredients and balance. This is part of the traditions of real and authentic Chinese cooking. Let “Traditions of Chinese Cooking: Learning the Basic Techniques and Recipes of the Traditional Chinese Cuisine” guide you through your journey into the world of authentic Chinese cuisine. Packed with simple recipes, tips and a little history, this book is your ultimate guide in the fascinating – and delicious! - world of Chinese cooking.

The Average Person Guide To Chinese Cooking

Author :
ISBN : 9789810515379
Genre :
File Size : 25. 23 MB
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Chinese Cooking Made Easy

Author : Daniel Reid
ISBN : 9781462904921
Genre : Cooking
File Size : 77. 53 MB
Format : PDF
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Discover how easy it is to create mouthwatering Chinese cuisine in your own kitchen with this easy-to-follow Chinese cookbook. Chinese cooking is easily made as most ingredients can be readily purchased from general food stores, supermarkets and even online! Chinese Cooking Made Easy features a selection of 55 delicious Chinese dishes that are easy to prepare at home, and light and healthy too. Learn to use the wok to cook all kinds of Chinese food: from stir-frying to deep-frying, braising to making sauces, this versatile pan is a staple in Chinese cooking. Clear recipes, step-by-step photographs and a glossary of ingredients ensure fantastic results every time! Enjoy Northern Chinese classic favorites like: Pot Sticker Dumplings Black Bean Sauce Noodles Five Spice Beijing Spareribs There's also a guide to preparing Taiwanese favorites like: Oyster Omelet Rice Vermicelli Soup with Oysters Diced Chicken with Dried Chilies Chicken Braised in Wine and Sesame (San Bei Ji) Along with these wonderful recipes are dishes that are a source of health for your and your family—fortifying dishes such as: Lingzhi Lean Pork Soup Chicken Stewed with Ginseng and Red Dates Pork Soup with Cordyceps and Fish Maw

Simply Easy Chinese Vegetarian Cookbook

Author : Mary Lai
ISBN :
Genre : Cooking
File Size : 84. 38 MB
Format : PDF, Docs
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Simple and Healthy Chinese Vegetarian Recipes Add Interesting Twist to your Vegetarian Dishes the Chinese Way! Chinese cooking method is simple and quick to retain the natural goodness of the ingredients. It is not complicated using just a few common sauces and ingredients. Chinese method of cooking can also be very flexible. You can change and switch the amount or ingredients without messing up your meal. If you are a vegetarian and love Chinese dishes, then you are in the right place. This book has a variety of Chinese vegetarian recipes that are healthy and easy to prepare. The vegetarian recipes includes appetizers, main dishes, rices, noodles, soups and desserts. Download Today and Start Cooking! Book keywords: chinese home cookbook, chinese vegetarian recipes, chinese vegetarian cookbook, chinese cooking vegetables, chinese vegetarian cooking

Chinese Cooking

Author : Susan Jing
ISBN : 1533328447
Genre : Cooking, Chinese
File Size : 86. 76 MB
Format : PDF, Kindle
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Chinese Cooking: Simple, Easy and Tasty Stir Fry Chinese Recipes -Take Out Style Are you tired of ordering Chinese take-outs without knowing exactly what the ingredients are? Would you rather prepare Chinese stir fried dishes at home using fresh and healthy ingredients? Well then, this is the cookbook you're looking for! This cookbook will teach you how to easily prepare Chinese stir-fried meals that you so often order for takeout. Each recipe is guaranteed easy, with ingredients that you can conveniently find in any local grocery store (with a Chinese food section). Whenever you feel like whipping out that wok, all you have to do is choose from the collection of noodle, rice, vegan and vegetarian, chicken, red meat, and seafood stir fried recipes. Best of all, the recipes are good for two to three servings, so you can choose to cook for yourself and your partner, your friends, or for make-ahead meals. So go ahead and impress them with homemade Chinese cuisine straight from your kitchen. Here Is A Preview Of What You'll Learn: Chinese Stir Fry 101 Stir Fried Noodles and Rice Vegan and Vegetarian Stir Fried Dishes Stir Fried Meat Dishes Stir Fried Seafood Dishes Purchase a paperback copy today! To order Chinese Cooking: Simple, Easy and Tasty Stir Fry Chinese Recipes -Take Out Style - Vol 1, click the BUY button and get your copy right now!

Simply Easy Chinese Rice Noodles Recipes

Author : Mary Lai
ISBN :
Genre : Cooking
File Size : 34. 25 MB
Format : PDF
Download : 301
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Easy & Tasty Chinese Rice & Noodle Recipes Chinese method of cooking can be very simple to learn even if you are a beginner. The Chinese Cooking Style Is Easy and Healthy. Chinese cooking method is simple and quick to retain the natural goodness of the ingredients. It is not complicated using just a few common sauces and ingredients. Chinese method of cooking can also be very flexible. You can change and switch the amount or ingredients without messing up your meal. This is the rice and noodle edition which features delicious fried rice, clay pot rice, fried noodles, and a lot more! Here are some of the all time favorite recipes you'll learn: >>Wonton Noodle in Soup >>Clay Pot Chicken Rice >>Hainanese Chicken Rice >>Cantonese Fried Yi Mein >>Simple Hakka Noodle and much more! Download Your Copy Today! Book Keywords: chinese cook book, asian recipes, rice recipes, chinese cookbook, noodle recipes, chinese recipe book

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