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Dave Miller S Homebrewing Guide

Author : Dave Miller
ISBN : 9781603421874
Genre : Cooking
File Size : 70. 98 MB
Format : PDF, ePub, Mobi
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In this comprehensive guide to homebrewing, Dave Miller offers expert advice on the entire brewing process. With up-to-date techniques, simple definitions for unfamiliar terminology, and helpful diagrams demonstrating proper equipment layouts and methods, Miller includes everything you need to know to brew great-tasting beer at home. Clear enough for the novice, yet thorough enough to earn a home in the libraries of accomplished brewmasters, Dave Miller’s Homebrewing Guide is packed with useful information that will inspire you to take your beer to the next level.

The Complete Handbook Of Home Brewing

Author : David G. Miller
ISBN : 0882665227
Genre : Cooking
File Size : 26. 31 MB
Format : PDF, Mobi
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Explains the brewing process, discusses ingredients and special techniques, and includes information on bottling and serving beer

The Home Brewer S Recipe Database

Author : Les Howarth
ISBN : 9781409292258
Genre : Cooking
File Size : 59. 76 MB
Format : PDF, Mobi
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This is not a recipe book. It is a database of ingredient information that should assist the home or craft brewer in creating their own recipes in order to attempt the replication of commercial beers. Instructions on how to convert the supplied ingredient information into recipes customised to the brewer's own equipment and technique are provided. This book also provides inspiration to brewers wishing to experiment with different ingredients since it gives an interesting insight into how professional brewers have used them in their own brews. Finally, this book should also be of interest to the discerning beer enthusiast who is curious about what goes into their favourite drink. This second edition provides substantially more data than the well-received first edition.

Mikkeller S Book Of Beer

Author : Mikkel Borg Bjergso
ISBN : 9781910254400
Genre : Cooking
File Size : 30. 61 MB
Format : PDF, Kindle
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The man behind Mikkeller brewery offers his guide to the best beers. Discover how he got started in the business, and learn about the ever-growing Nordic beer revolution with its fascinating origins. Then find out everything you have ever wanted to know about this highly versatile drink with an in-depth look at various beer types and the intrinsic differences between them. Drawing on his years of experimenting with tastes, textures and techniques in the art of beer brewing, Mikkel offers you his own extraordinary insights into the processes behind your favourite beers. Starting with the basics, discover how to make beer at home with easy-to-follow recipes that cover many of the sought-after brews that Mikkeller and his friends have become known for. In addition to this, learn about how to taste beer and understand its flavours. With a chapter dedicated to food, Mikkel offers an alternative to wine with meals and teaches us which beers work best with what foods, as well as providing us with a few tasty recipes of his own.

The Home Brewer S Recipe Database Second Edition Ingredient Information For Thousands Of Commercial Beers

Author : Les Howarth
ISBN : 9781447538936
Genre : Cooking
File Size : 24. 80 MB
Format : PDF, Docs
Download : 801
Read : 1282

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This is not a recipe book. It is a database of ingredient information that should assist the home or craft brewer in creating their own recipes in order to attempt the replication of commercial beers. Instructions on how to convert the supplied ingredient information into recipes customised to the brewer's own equipment and technique are provided. This book also provides inspiration to brewers wishing to experiment with different ingredients since it gives an interesting insight into how professional brewers have used them in their own brews. Finally, this book should also be of interest to the discerning beer enthusiast who is curious about what goes into their favourite drink.

How To Brew

Author : John J. Palmer
ISBN : 0971057907
Genre : Beer
File Size : 52. 49 MB
Format : PDF, ePub, Docs
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The Encyclopedia Of Beer

Author : Christine P. Rhodes
ISBN : 9781466881952
Genre : Cooking
File Size : 58. 63 MB
Format : PDF, ePub, Docs
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The Encyclopedia of Beer is a seriously readable celebration of beers and brewing around the world--the ultimate reference source for beer lovers everywhere. With more than 900 entries of everything from "Abbey Beer" to "Zymurgy," and hundreds of illustrations, this book answers all your questions on: - influential brewers and their products - beer styles--both the popular and the obscure - brewing terminology and equipment - ingredients and flavorings - festivals and traditions - the history of beer, from ancient Sumer to today's craft-brewing boom - and much more Definitive, wide-ranging, and a great browse, The Encyclopedia of Beer by Christine P. Rhodes is destined to become the cornerstone of every beer connoisseur's library.

North American Clone Brews

Author : Scott R. Russell
ISBN : 9781603422109
Genre : Cooking
File Size : 90. 24 MB
Format : PDF, ePub
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Go on a tasting tour and sample the best 150 beers in North America — without ever leaving home! Scott R. Russell shows you how to brew in your own kitchen clones of Moosehead Lager from Maine, St. Ambroise Stout from Quebec, Honey Weizen from Oregon, and all of your other favorites. Each recipe uses only basic brewing equipment and comes with partial-mash, all-extract, and all-grain instructions. Expand your brewing repertoire while enjoying the greatest beers on the continent. Cheers!

Designing Great Beers

Author : Ray Daniels
ISBN : 9780984075614
Genre : Technology & Engineering
File Size : 58. 21 MB
Format : PDF, ePub, Mobi
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Author Ray Daniels provides the brewing formulas, tables, and information to take your brewing to the next level in this detailed technical manual.

Nashville Beer

Author : Chris Chamberlain
ISBN : 9781625850720
Genre : History
File Size : 64. 24 MB
Format : PDF, Mobi
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Nashville's main industry is music. But where good tunes go, good booze follows, so it's no surprise that the city enjoys a lively local beer scene, as well. The city's brewing history dates back to the 1800s, when German immigrants first settled in the area. The rise and fall of Gerst Brewing Company, one of the first established Nashville breweries, left people thirsting for local beer after the company closed its doors in 1954. In the last decade of the century, a boom of brewpubs brought the drinking class some newer, more exotic styles of beer, and the people of Nashville have been "under the influence" of creative brewing ever since. Food, beverage and travel writer Chris Chamberlain tells the story of beer from the Music City and introduces us to the breweries and beer lovers that make up a local scene well worth raising a glass to.

Short Course In Beer

Author : Lynn Hoffman
ISBN : 9781620875179
Genre : Cooking
File Size : 85. 21 MB
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“A tasty draft of advice” for finding the finest brews that’s “also thirst-quenchingly smart” (Philadelphia Inquirer). Short Course in Beer is designed to turn the novice beer lover into an expert enthusiast. Readers will come to understand the beauty of beer and the sources of its flavor, as well as learn which beers are worth our time and which are not. With tongue in cheek, the author examines beer’s historical connections to the Crusades, the Hundred Years War, and modern-day soccer riots. He talks frankly (and joyfully) about the effects of alcohol on the body and brain, he defends beer from its enemies, and ushers it out of the frat house and into the dining room. Discussion questions at the end of each chapter are designed to stimulate lively conversations—presumably over a glass of equally lively beer. “Indispensable.” —Draft Magazine

Brewing Eclectic Ipa

Author : Dick Cantwell
ISBN : 9781938469473
Genre : Cooking
File Size : 58. 68 MB
Format : PDF, Mobi
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Craft beer's most popular style, India Pale Ale, is experiencing a flavor revolution. Brewers are using a wide range of flavors to push the boundaries of the style, from cocoa nibs to coffee, fruits to vegetables, spices, herbs, and even wood – brewers are using a wide range of flavors to push the boundaries of the style. Explore the ways creative ingredients are being used in brewing these highly-hopped beers and try your own version using 24 recipes for contemporary IPAs designed by one of the country's top brewers.

Secrets From The Master Brewers

Author : Paul Hertlein
ISBN : 9781439136720
Genre : Cooking
File Size : 57. 75 MB
Format : PDF, ePub, Mobi
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For the two million people trying to brew beer or ale that meets the quality of the popular microbrews, here's a book that goes beyond the basics and gives practical, expert advice on how to craft a truly distinctive brew. The popular success of microbrews is motivating more homebrewers to strive for that perfect quaff. Readily available equipment, well-stocked brewery supply stores, and dozens of web sites and publications have helped turn many a basement or kitchen into a mini-brewery. Now there's a book that goes beyond the basics and gives practical, expert advice on how to craft a truly distinctive brew. Secrets from the Master Brewers introduces sixteen award-winning brewers and their art. Each offers invaluable tips on their area of expertise, whether it be which hops to use, how to combine malts, handle yeast, or how to brew a certain classic style, plus their own homebrew recipes. In addition, the authors—whose Homebrewers Recipe Guide was selected by Food & Wine as one the Best Beer Books of 1997—present thirty-five of their own new recipes, plus a short guide to equipment upgrades.

The Everything Homebrewing Book

Author : Drew Beechum
ISBN : 9781605507309
Genre : Cooking
File Size : 41. 5 MB
Format : PDF, Kindle
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There's no place like home for brewing beer. In this book, you learn the secrets of the master brewers--and how you can brew you own beer yourself. Beginners and more experienced homebrewers alike will benefit from the expert tips and fresh ideas in this easy-to-follow, step-by-step guide. With this book, you learn how to: Choose among barley, hops, and malts. Master the chemistry of homebrewing. Take the appropriate cleaning and sanitizing steps. Adapt the best recipes to their personal tastes. Enter (and win!) beer competitions. Featuring 100 delicious recipes, this guide is all you need to ferment endless brewing possibilities. Cheers!

Continental Pilsener

Author : David Miller
ISBN : 9781938469510
Genre : Cooking
File Size : 85. 22 MB
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Considered the father of all lagers, continental pilsener changed the course of brewing around the world. Noted author and brewer David Miller examines each country's version of pilsener, including ingredients and brewing stages. The Classic Beer Style Series, from Brewers Publications, examines individual world-class beer styles, covering origins, history, sensory profiles, brewing techniques and commercial examples.

500 Treasured Country Recipes From Martha Storey And Friends

Author : Martha Storey
ISBN : 9781612122229
Genre : Cooking
File Size : 64. 69 MB
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Bring farmhouse favorites to your kitchen with this heirloom cookbook, featuring more than 500 recipes for mouthwatering country classics. Martha Storey presents easy-to-follow recipes for comforting family favorites like apple pie, roast chicken, blueberry pancakes, strawberry shortcake, sourdough bread, and hand-churned ice cream. Storey also provides simple instructions for the old-fashioned arts of making your own cheese, yogurt, pickles, and cordials. You’re sure to hear calls for seconds when serving these time-tested crowd-pleasers.

Brew Your Own Big Book Of Homebrewing Updated Edition

Author : Brew Your Own
ISBN : 9780760374344
Genre : Cooking
File Size : 40. 33 MB
Format : PDF
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This updated edition of the official homebrewing guide from top magazine and website Brew Your Own is packed with recipes, expert advice, step-by-step process photos, ingredient information, and more. Homebrewers around the world have turned to the experts at Brew Your Own magazine for more than two decades. Now, the editors known for publishing the best information on making incredible beer at home have updated their brewing bible. With all-new information on creating mouthwatering hazy IPAs, pastry stouts, and kettle sours, there’s even more to learn. And with 25 new recipes from popular craft brewers, there’s also more to brew! It’s no secret that, from well-tested recipes to expert troubleshooting, Brew Your Own sets the standard for quality. That means in this book you’ll find the best of the best when it comes to homebrew guides, recipes, tips, and more—making it the ultimate brew-day companion. It’s a first-time homebrewer’s best friend, explaining the entire brewing process from start to finish with step-by-step photography. Yet it has plenty to offer more experienced brewers as well. Inside this updated edition you’ll find: All new recipes for must-brew beers, including popular national favorites and clones for hard-to-find regional cult beers too An expanded section on hops and hopping, including all the most popular hops commercial brewers are using today and new techniques for mastering aggressively hopped styles like hazy IPAs Tips for brewing clean, great-tasting hard seltzer And of course, the book still includes editors’ (and commercial brewer) tips throughout, making sure your next brewday goes as planned Whether you’re looking to get into brewing, up your game, or find inspiration for your next beer, you’ll find it in the big book!

Bock

Author : Darryl Richman
ISBN : 9781938469565
Genre : Cooking
File Size : 90. 77 MB
Format : PDF, Kindle
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A comprehensive look at this once-forgotten beer style, Bock covers the history, style profiles, procedures and recipes of this unique family of beers. You'll find everything you need to understand, appreciate and brew the bock beer style in this book. The Classic Beer Style Series from Brewers Publications examines individual world-class beer styles, covering origins, history, sensory profiles, brewing techniques and commercial examples.

The Compleat Meadmaker

Author : Ken Schramm
ISBN : 9780984075669
Genre : Cooking
File Size : 20. 68 MB
Format : PDF, Docs
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As one of the most ancient of human beverages, mead arose in part because it was easy to make. Today’s hobbyists rediscover the simplicity of making mead while reveling in the range of flavors that can result. In The Compleat Meadmaker, veteran beverage hobbyist and meadmaker, Ken Schramm, introduces the novice to the wonders of mead. With easy-to-follow procedures and simple recipes, he shows how you can quickly and painlessly make your own mead at home. In later chapters he introduces flavorful variations on the basic theme that lead to meads flavored with spice, fruits, grapes and even malt.

Brewer Prepare Like An Expert

Author : Karllo MELLO
ISBN : 9781526066930
Genre : Young Adult Nonfiction
File Size : 65. 28 MB
Format : PDF, Docs
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Brew Your Own BeerImpress your friends and colleagues with your new-found beer making knowledge, Over 640 Thirst Quenching Beer Recipes!î

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